Cooking Class - Fall-Inspired Baking Workshop

Indulge in two flavors of the classic French macaron - one traditional, one less so. Let a chef guide you through the process elegant, bite-sized French macarons in this cooking class. You'll learn everything from mixing the batter to achieving the perfect texture. Create two delightful flavors: a rich blueberry...

Learn to make authentic French dishes designed to bring the family together. Dive into the hearty world of French comfort food with an exciting cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Master new skills in the kitchen while cooking...

Cook a stunning feast that wows in both flavor and visual presentation. Explore the art of colorful cooking in this hands-on cooking class. Prepare a steak coated in rainbow peppercorns, a bright heirloom tomato and peach salad, and a roasted carrot tart that highlights the natural variety of these everyday...

Unlock essential skills to perfecting French baking. In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry. During the...

Dive into croissants with a sweet and savory version using a foolproof dough. Discover the art of baking in this cooking class dedicated to crafting the perfect croissant dough. Once you've perfected the light, buttery layers, you'll use the dough to create a savory ham and cheese croissant, as well as a fragrant...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Let the dough do the talking in this class that spans sweet and savory confections. Discover the secrets to making flawless, flaky pie dough in this interactive cooking class. You'll start by learning essential techniques for achieving the perfect texture, then put your skills to work with a variety of delicious...

Bring your mom along to this extravagant brunch featuring All-Clad products. Celebrate Mother’s Day with a special brunch in this fun and interactive cooking class. Using your favorite All-Clad tools, you’ll create a light, fluffy soufflé pancake, topped with tangy lemon syrup and fresh blackberries....

Create a stunning berry mousse layer cake and keep your outfit squeaky clean. Step up your baking skills and kitchen style in this cooking class. Don your apron and learn how to create a show-stopping layered cake with fluffy sponge cake, light berry mousse and smooth vanilla buttercream. Decorate your masterpiece...

Get creative while decorating beautiful chocolate cupcakes. Turn moist chocolate cupcakes into edible works of art in this immersive cooking class. You'll begin by crafting a rich chocolate batter, perfectly balancing flour and cocoa for a flawless bake. Then, whip up silky buttercream for your floral masterpiece. A...

Discover classic New England recipes. In this dynamic cooking class, you'll serve up exquisite New England cuisine with guidance from a world-class chef. You'll begin with classic crab cakes, delicately prepared and served with homemade aioli. Next, you'll prepare creamy buttermilk coleslaw, infused with herbs and a...