Cooking Class - Italian Fall Classics

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Slice into a selection of Italy's most enchanting steakhouse dishes. Make your reservations for the kitchen instead of the dining room in a cooking class that shares the romance of Tuscan steakhouse specialties. You'll roast succulent steak flavored with capers, create an elegant olive tapenade to dress crispy...

Become a master pasta maker at this hands-on workshop. Start off with agnolotti and finish with ziti at this comprehensive pasta cooking class. Guided by the chef tutor, you’ll learn a foolproof recipe for making pasta dough that works every time and how to roll pasta into different shapes. You’ll also...

From bao to dumplings, these classic dishes are perfect for sharing. In this hands-on cooking class, you’ll craft a handmade dim sum platter ideal for your next gathering. The chef will teach you how to make two types of dumplings step-by-step from forming and filling your dough to pleating and steaming the...

Enjoy an evening of laughter, learning and five-star cuisine. This interactive cooking class demystifies fine dining with high-end techniques from a gourmet chef. Together, you’ll craft a meal worthy of a chef’s table featuring seared scallops finished with tarragon butter sauce, a delicately shaved fennel...

Celebrate the best of autumn ingredients at a hands-on kitchen session. Learn how to create autumn inspired dishes that are great for body and soul in this interactive cooking class. Led by the chef instructor, you’ll prepare a full menu of pan-roasted poultry and risotto that’s been perfectly stirred to...

Celebrate the best of autumn ingredients at a hands-on kitchen session. Learn how to create autumn inspired dishes that are great for body and soul in this interactive cooking class. Led by the chef instructor, you’ll prepare a full menu of pan-roasted poultry and risotto that’s been perfectly stirred to...

Elevate an elegant salmon dinner with fresh herbs and seasonal produce. This interactive cooking class highlights the season's bounty while honing essential culinary techniques. For the main course, your chef instructor teaches the delicate art of grilling salmon accented with an herbaceous sauce. You’ll...

Learn to make signature dishes from the Big Easy. This hands-on cooking class celebrates the vibrant culinary spirit of Louisiana with staple dishes from the region. Your expert instructor shares authentic methods for preparing hearty gumbo, traditional red beans, and rice. Learn to make creamy remoulade to serve with...

Transform the finest Italian ingredients into a full on feast. Learn to make an authentic Italian dinner at this hands-on cooking class. You’ll discover techniques to sear scallops, prepare a herby gremolata and cook cavatappi, a corkscrew shaped pasta, with pecorino cheese. Then, you’ll end the session...

Celebrate signature flavors of the season with this showcase of warm-weather produce. In this hands-on cooking class, you’ll craft a vibrant menu bursting with a bounty of fresh ingredients while honing foundational techniques. Your chef instructor teaches methods for preparing succulent flank steak with zesty...

Indulge in a feast of classic Italian dishes featuring fresh seafood. This hands-on cooking class leans into Italian culinary traditions as the chef highlights coastal ingredients. Your instructor will teach you how to transform a bounty of seafood into a vibrant cioppino, stir up a savory salmon spread for bruschetta...