Cooking Class - An Autumnal Moroccan Meal

Learn simple techniques for making everyday dishes feel special. In this technique-focused cooking class, you’ll enhance your culinary repertoire with flavor-boosting tips from an expert chef. Create fragrant garlicky chicken to serve with refined sides. Then, the chef will teach you to brown butter to infuse...

Learn chef tips for preparing beloved Italian dishes. In this hands-on cooking class suitable for all skill levels, you’ll practice essential culinary techniques with guidance from a world-class chef. Your instructor will teach you how to make fettuccine from scratch along with creamy alfredo sauce. Then, simmer...

Explore quintessential flavors of the classic Persian kitchen. In this immersive cooking class, you’ll sharpen your culinary skills while preparing signature dishes from Persian cuisine. An expert chef will teach you how to achieve the crispy bottom of tahdig, pan-fried seasoned rice. You’ll grill saffron...

Get some fresh inspiration for your Thanksgiving table. Refresh your holiday menu with the new recipes you discover at this practical cooking class. Start with the main event, turkey, which is transformed into turchetta — rolled breast stuffed and rolled in pancetta. This is served with roasted sweet potatoes...

Learn the secrets to making perfect pasta with ease. Discover the joy of making your own pasta from scratch in a hands-on cooking class. You’ll go step-by-step through making dough and learn to roll and cut it into various shapes. Then, you’ll pair your fresh pasta with two homemade sauces: cheese and...

Learn to make perfect paella with some expert tips to maximize flavor. Discover how to make your own version of Spain’s favorite dish, paella, in this cooking class. From making a sofrito flavor base to infusing rice with saffron to deliver the signature yellow color, you’ll learn to prepare ingredients,...

Learn to make perfect paella with some expert tips to maximize flavor. Discover how to make your own version of Spain’s favorite dish, paella, in this cooking class. From making a sofrito flavor base to infusing rice with saffron to deliver the signature yellow color, you’ll learn to prepare ingredients,...

Slow down and savor some delightful laid-back French dishes. Add cozy comfort to your weekly menu with a cooking class devoted to French culinary favorites. You’ll start by making a hearty cassoulet that’s slow-cooked to add amazing depth of flavor. Then, you’ll brown butter to make a simple side of...

Vivid spices and vibrant colors shine in this Indian session. Discover aromatic herbs and spices and rich flavors in this cooking class devoted to Indian cuisine. You’ll pick up key techniques to make a complete Indian menu of chicken marinated in vibrant spices, served with a refreshing yogurt, cucumber and...

Build Thanksgiving fundamentals from mashed potato to gravy. Gear up for the holiday season at a cooking class devoted to building Thanksgiving skills. You’ll build confidence as you follow the chef instructor’s directions to make herb-brined roast chicken, smooth and creamy mashed potato and the perfect...

Explore a special selection of Portugal’s most famous dishes. Let sunshine and spice inspire you as you master classic Portuguese fare in this cooking class. You’ll whip up Piri Piri chicken, named for the red chilis in its marinade, and transform fluffy mashed potatoes Into crispy croquettes. Then,...

Take a culinary journey through fresh ingredients, simply prepared at a date night session. Add a spot of Italian passion to your next date night with this Italian cooking class. Work together to create fresh pasta dough and pair it with fresh scampi shrimp and a simple, flavorful salad. For dessert, you’ll...