Cooking Class - Gastronomic French Classics

Gain confidence in the kitchen with expert knife techniques in this interactive cooking class. Learn, practice and master knife skills under the guidance of a world-class chef. You will learn everything from how to properly hold a knife to slicing, dicing, chopping and mincing skills. Use these skills to cut fruits...

Practice techniques used by professional chefs as you elevate your kitchen cutting abilities. For cutting-edge methods that elevate your kitchen knife talents, this hands-on cooking class is a cut above the rest. Work with an expert chef who'll demonstrate the proper way to hold and use an array of knives. You'll...

Gain confidence in the kitchen as you sharpen your knife skills in this hands-on class. Build a foundation every cook needs in this engaging knife skills cooking class. A professional chef will show you how to slice, dice and chop with accuracy while teaching proper handling and care techniques. Through plenty of...

Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...

Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...

Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Learn to balance spices for bold, harmonious Indian flavors. Unlock the secrets of Indian flavors in this technique-focused cooking class. Learn to combine spices with precision for rich, balanced results. Bake soft flatbreads and craft chicken tikka masala and seasoned...

Discover the role of spices in crafting Indian flavors. Make your kitchen smell incredible as you explore Indian cooking techniques in this class. Learn methods for achieving balanced, aromatic dishes with perfectly combined spices. Bake flatbreads and prepare chicken tikka masala and savory shrimp to complete the...

Discover balanced flavors rooted in wine country cooking. Discover the essence of wine country cooking in this elevated culinary workshop. Start with a goat cheese–topped spinach and roasted beet salad in hazelnut vinaigrette before making a tender filet in red wine–shallot sauce. Complete the meal with...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...