Cooking Class - Harvest Season Delights

Cook recipes that celebrate Louisiana’s bold, soulful flavors. Dive into the tastes and traditions of New Orleans with this engaging cooking experience. Master hearty dishes and dramatic desserts that showcase the city’s rich culinary roots. Whether exploring Creole cuisine for the first time or...

Learn to balance spices for bold, harmonious Indian flavors. Unlock the secrets of Indian flavors in this technique-focused cooking class. Learn to combine spices with precision for rich, balanced results. Bake soft flatbreads and craft chicken tikka masala and seasoned...

Discover the role of spices in crafting Indian flavors. Make your kitchen smell incredible as you explore Indian cooking techniques in this class. Learn methods for achieving balanced, aromatic dishes with perfectly combined spices. Bake flatbreads and prepare chicken tikka masala and savory shrimp to complete the...

Join Chef Wei for a fun lesson in homemade Shanghai-style dim sum. In this interactive cooking class, Chef Wei will guide you with time-honored techniques as you prepare authentic dim sum from scratch. Learn how to make each element of the dumpling and fold each unique style. Begin with sought after art of making...

Practice techniques used by professional chefs as you elevate your kitchen cutting abilities. For cutting-edge methods that elevate your kitchen knife talents, this hands-on cooking class is a cut above the rest. Work with an expert chef who'll demonstrate the proper way to hold and use an array of knives. You'll...

Cook a simple yet elegant French dinner that highlights refined technique and bold flavor. Embrace the French approach to dining in this elegant date night cooking class. You’ll create a three-course meal beginning with a refined starter, followed by a main dish made under expert guidance and ending with a...

Cook a simple yet elegant French dinner that highlights refined technique and bold flavor. Embrace the French approach to dining in this elegant date night cooking class. You’ll create a three-course meal beginning with a refined starter, followed by a main dish made under expert guidance and ending with a...

Create a comforting winter feast and gain confidence in the kitchen. In this in-depth cooking class, you'll learn how to make an impressive winter feast using high-quality equipment. Get ready to prepare a delicious smoked hot honey glaze for your chicken, then whip up a flawless batter for soft buttermilk biscuits....

Put fresh produce to good use while crafting a delectable feast. Learn how to cook with fresh, nutritious produce in this hands-on cooking class. You'll work alongside a world-class chef who will teach you how to make luscious, creamy polenta served with mushroom ragù. Then, you'll craft a citrusy-fresh blood...

Explore the influences of French flavor and finesse found in these decadent southern favorites. It's no secret that the best southern food is inspired by French cuisine and this hands-on cooking class with Chef Robert highlights the irresistible collision of those two worlds. Learn techniques and flavor combinations...

Build confidence for the holidays by learning essential Thanksgiving cooking techniques. Get ready to wow the holiday table with this Thanksgiving-focused cooking class. Under expert instruction, you’ll learn the secrets to juicy roasted chicken, fluffy mashed potatoes and silky gravy. Round out the menu with a...

Get hands-on while using fresh produce to whip up delicious recipes. Use seasonal ingredients to create a tasty selection of dishes in this hands-on cooking class. With guidance from a top-rated chef, you'll become an expert at making creamy polenta with a savory wild mushroom ragù, perfect your technique for...