Cooking Class - Lovely European Loaves

Explore the distinctive flavors of Southern cuisine during this culinary lesson with Chef Joy. Chef Joy will be your knowledgeable guide during this interactive cooking class, where you’ll discover the techniques for preparing a heartwarming Southern feast. You will delight in a four-course feast created by...

Learn how to make an exquisite French meal by discovering some of its traditional dishes. During this interactive hands-on cooking class, Chef Joy will guide you step-by-step through preparing some of the most classic dishes from France using time-honored culinary techniques. Begin by creating a delicate baked...

Master pizza dough from scratch and unlock a world of delicious recipes to try. Take your pizza game to the next level with this hands-on cooking class. Learn from an expert chef how to prepare the perfect dough, then turn it into a carbonara-style pizza with crispy pancetta. Stuff a calzone with fennel, sausage and...

Dive into the flavors of this vibrant cuisine. The flavors of Tex Mex cuisine will be on full display in this engaging cooking class. Chef Ricky will guide you through the recipes and techniques of these classic dishes. To begin, fry up homemade chips and make homemade salsa and guacamole to get the fiesta started....

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Sail around the Mediterranean with Chef Vivian and Michi on a journey through classic cuisine. The culinary traditions of the countries bordering the Mediterranean share many ingredients and preparation methods, so Mediterranean fusion is a natural outcome. Learn how to make dishes redolent with garlic, olive oil,...

Sail around the Mediterranean with Chef Vivian and Michi on a journey through classic cuisine. The culinary traditions of the countries bordering the Mediterranean share many ingredients and preparation methods, so Mediterranean fusion is a natural outcome. Learn how to make dishes redolent with garlic, olive oil,...

Master the technique for French macarons and create unique flavor combinations in your kitchen. Unlock the secrets to baking beautiful, gluten-free French macarons in this hands-on cooking class. You’ll create two decadent flavors, vanilla bean with mocha buttercream and blueberry cheesecake. An expert baker...

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites. The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from...

Master essential baking techniques to prepare homemade croissants and other French pastries. In this hands-on cooking class, you'll unlock the secrets to flaky, buttery perfection. You will learn to create laminated dough from scratch and transform it into two iconic French pastries: golden, savory ham and cheese...

Teens will explore Chinese, American, Italian and Bavarian cuisines through hands-on cooking. This cooking class series lets teens explore popular global cuisines while building confidence in the kitchen. Day one begins with Chinese favorites, including BBQ pork buns, sesame noodles and pineapple-lime sorbet. On day...

Join this hands-on lesson to bake traditional breads like focaccia, soda bread and pesto rolls. Are you enthusiastic about baking? Rise (literally) in this hands-on cooking class where you’ll master making focaccia, Irish soda bread and pesto rolls—breads so delicious they’ll sneak their way into...