Cooking Class - Food From South America

Enjoy the flavors of Cuba in this immersive culinary class. Take a culinary journey to Havana with this vibrant Cuban cooking class. Grill succulent marinated pork, topped with tangy onions soaked in fresh lime juice. Fry sweet plantains into crispy tostones, then serve them with a tropical salsa made from ripe mango...

Gather the kids for a fun experience in making homemade pizza. Learn how to make fresh homemade pizza in this hands-on cooking class for kids. Chef Federico will teach the crew how to prepare a delicious meal for a memorable pizza party. The class will begin with a dough-making demonstration. Then, sprinkle your...

Recreate Mexican street food classics. Experience authentic Mexican flavors in this hands-on cooking class. A top-rated chef will share the secrets behind your favorite street-style Mexican dishes. You'll start by making fresh tortillas from scratch for tacos al pastor, filled with marinated pork. Then, whip up zesty...

Celebrate the unique flavors and colorful ingredients that define southwestern cooking traditions. Bring the sun-kissed spirit of the American Southwest into your kitchen with this cooking class menu that showcases bright, spicy ingredients. Learn to season and grill shrimp with a punchy cilantro-chile butter, then...

Explore bold flavors that capture the essence of a lively coastal getaway. Bring the spirit of Acapulco to your next date night in this hands-on cooking class. Delight in tequila lime shrimp layered with a bright mango-cilantro relish, savory poblano rice and grilled corn smothered in chile-lime butter and queso...

Bring the warmth of the Caribbean into your culinary repertoire with bold, aromatic dishes. Spice up your cooking with this Caribbean cooking class! Start by making crispy tostones with a zesty garlic mojo dip, then move on to perfecting jerk chicken paired with refreshing mango salsa. You’ll also learn how to...

Bring the warmth of the Caribbean into your culinary repertoire with bold, aromatic dishes. Spice up your cooking with this Caribbean cooking class! Start by making crispy tostones with a zesty garlic mojo dip, then move on to perfecting jerk chicken paired with refreshing mango salsa. You’ll also learn how to...

Learn to make vibrant street-style tacos. This cooking class is a flavorful journey into street-style tacos. Begin with crafting Tacos al Pastor, where techniques for marinating and cooking the pork are explored. Next, learn to prepare chipotle-lime shrimp tacos with a perfect balance of spices. Fresh handmade corn...

Create vibrant dishes inspired by street vendors. In this cooking class, discover how to make beloved street food favorites from around the globe. Start with curried vegetable samosas, focusing on the perfect balance of spices and flaky pastry. Create delicious falafel bites served with a refreshing green tahini...

Explore unique ingredients in Spanish cooking. Join a cooking class focused on the rich and diverse flavors of Spain. The experience starts with preparing a perfectly roasted pork loin paired with a smoky almond romesco sauce. You will also create crispy patatas bravas, a beloved Spanish dish. A fresh salad dressed in...

Create and Complement with Chef-Led Expertise In this chef-led cooking class, discover the transcendentally delicious world of fresh pasta. Making it yourself is much easier than you might think. You'll be guided in creating the perfect pasta dough, suitable for various pasta shapes. Then, you’ll make flavorful...

Mastering Tuscan Cuisine with Cast Iron Here's a cooking class for you! Tuscan food is already delicious, but it's even tastier when cooked in cast iron. Join in to discover how this tried-and-true cookware delivers the ultimate sear on steak and adds depth of flavor to creamy seafood risotto. The expert chef will...