Cooking Class - Croissant Class

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience. In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy. You'll start your meal...

Treat yourself to a Summer-themed cooking lesson showcasing the best the season has to offer. Indulge in the tastes of summer with this festive cooking class. Master the art of a rich, moist tres leches cake made with whole, condensed, and evaporated milk. Roll out your own biscuits for a homemade strawberry...

Master classic dessert techniques with top-rated chef guiding you every step of the way. This cooking class led by Chef Huda is a delicious dive into dessert-making essentials. Perfect for all skill levels, this culinary lesson will guide you in mastering key pastry techniques with a gourmet twist. Begin with a...

Master the art of French cooking with these timeless dishes with a modern twist. Experience the flavors of French cuisine in this hands-on cooking class. Begin by preparing a tender strip steak with a savory whole grain mustard sauce. Pair it with a vibrant green bean salad, dressed in a tangy shallot vinaigrette. For...

Create a range of show-stopping French desserts in this hands-on masterclass. Learn how to recreate some of the most well-known French desserts with the guidance of an expert chef in this practical cooking class. Step by step you will master the techniques and methods that go into crafting classic French desserts. You...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Create the creme de la creme of French breakfast pastries in this croissant class. Learn how to fold and roll butter into your croissant dough to achieve the perfect lamination in this practical cooking class. A five-star chef will share their tips and tricks to help you create croissants that wouldn’t look out...

Treat your loved one to an exquisite French fine dining experience in your own home. Impress your dinner date and learn how to create a spectacular three-course meal in this cooking class. An expert chef will show you exactly what sets French cuisine apart from the rest and help you to master classic starters, iconic...

Taste all that Southern France has to offer as you cook through this feast. Embark on a culinary journey through Southern France in this hands-on cooking class. Begin with a light shaved radish and arugula salad, dressed in a flavorful tapenade vinaigrette. Then, cook a traditional bouillabaisse, a seafood stew in a...

Learn how to make the perfect little French confections known as macarons. Step into the world of French pastry with this macaron-making cooking class. Discover the secrets to achieving the perfect texture—crisp on the outside, soft inside. You'll craft two delicious varieties: a fruity blueberry cheesecake with...

Form a perfectly flaky and buttery croissant dough with which to fill endless flavors. Unleash your inner baker in this hands on cooking class focused on perfecting croissant dough. Learn to craft buttery, flaky layers and use them to create a savory ham and cheese croissant, along with a sweet morning bun flavored...