Cooking Class - Savoring Late Summer's Flame

$99 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Similar Cooking Class Experiences
- BBQ
- Beginner
- Fun
- New American
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Chef Anthony or Resident Chef's Overall Rating
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Learn how to craft some fun bite-sized foods to enjoy the poolside or outdoorsy gatherings with friends. Impress your party guests this summer with new cooking skills learned in a poolside plant-based bites cooking class led by a gourmet Chef Jackie. In this hands-on lesson, you'll discover essential cooking tips and...
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Discover the Secrets to BBQ Perfection
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Learn BBQ techniques from meats to veggies and desserts in this hands-on culinary adventure. Immerse yourself in the world of BBQ and turn up the heat with this cooking class. You will learn how to perfectly season and grill meats and veggies and whip up a dessert from scratch so sweet it’ll make your grill...
Verified ChefChef Francesca
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Verified ChefChef Daniel A.
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Classic Cooking Techniques 101
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Get ready to sharpen your cooking skills and culinary techniques like a professional chef. If you're new to the culinary world or are just looking to sharpen your skills, Chef Mert is here to show you the ropes. In this hands-on cooking class, you'll build a strong culinary base that will build a future of outstanding...
Verified ChefChef Mert
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Classic Cooking Techniques 101
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Get ready to sharpen your cooking skills and culinary techniques like a professional chef. If you're new to the culinary world or are just looking to sharpen your skills, Chef Mert is here to show you the ropes. In this hands-on cooking class, you'll build a strong culinary base that will build a future of outstanding...
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Southwest Culinary Fiesta
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Discover the vibrant spices and textures of Southwestern cooking. In this cooking class, you’ll dive into making grilled shrimp marinated in cilantro-chile butter. Create a comforting green chile stew, topped with creamy chipotle sauce and bake jalapeño cheddar cornbread. Complete your meal with delightful...
Verified ChefChef Anthony or Resident Chef
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Taste of the Bayou
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Savor the bold and exciting flavors of the Louisiana Bayou. In this cooking class, you’ll learn to create a savory chicken and Andouille sausage gumbo, a dish that embodies Southern hospitality. You will also master the technique for preparing fresh peel-and-eat shrimp paired with a tangy remoulade. End the...
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Americana on a Plate
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Discover the foundation of American comfort food. Embark on a culinary journey in this cooking class where you’ll learn to make tender, tangy Carolina-style pulled pork sandwiches. Get hands-on with creamy buttermilk coleslaw and prepare crispy homemade potato chips that will elevate any meal. Finish with sweet,...
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Creole and Cajun
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Revel in the best of New Orleans cuisine! In this cooking class, you’ll explore classic New Orleans cuisine! With the guidance of a chef instructor, you'll learn to prepare iconic dishes like popcorn shrimp with Bloody Mary aioli, chicken and sausage gumbo and the famous dirty rice. Finish with classic bananas...
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Italian American Comfort Food
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Revel in the pleasures of homestyle cooking! In this fun cooking class, you'll learn how to prepare a comforting Italian-American meal with the guidance of a chef instructor. Begin with crispy chicken Milanese accompanied by a fresh arugula salad. Next, you'll craft the perfect gnocchi with a rich tomato-cream sauce...
Verified ChefChef Anthony or Resident Chef
Woodland HillsNo dates available
