Cooking Class - Vibrant Flavors of Summer

Discover how to make delicious Dim Sum. In this hands-on, Delectable Dim Sum cooking class, learn from a gourmet chef how to make dim sum for yourself. You will be taught how to make the dough for wrappers and how to make a variety of savory and sweet fillings. You'll practice the steps to making the perfect dumplings...

Bring the vibrant colors and tastes of Tuscany to your kitchen. Whisk your taste buds away on a Tuscan vacation with this Italian cooking class. The first stop is a Tuscan classic - rosemary chicken cooked the traditional way under a brick, served with creamy risotto and a green salad with a vibrant vinaigrette. Then,...

Gift your father with a home cooked steak dinner. This Father's Day, gift your father with a home-cooked tender steak with this Father's Day steak dinner cooking class. Take this fun and hands-on class with the father figure in your life and learn how to sear the perfect steak with butter. For dessert, you'll learn...

Cook a delightful rustic Italian meal. You don't need to travel to Tuscany to enjoy the rich, rustic flavors - in this Italian cooking class, you will learn how to cook Tuscan rosemary chicken under a brick. Learn from the top-rated chef how to prepare a rich, creamy risotto and a zesty green salad with a delightful...

Learn to make signature dishes from the Big Easy. This hands-on cooking class celebrates the vibrant culinary spirit of Louisiana with staple dishes from the region. Your expert instructor shares authentic methods for preparing hearty gumbo, traditional red beans, and rice. Learn to make creamy remoulade to serve with...

Take a deep dive into Portuguese cuisine, including aromatic and delicious Piri Piri chicken. Craft your own versions of classic Portuguese dishes in this hands-on cooking class. Start with spicy Piri Piri chicken and make two fantastic side dishes of crispy potato croquettes and blistered Brussels sprouts. End the...

Take a deep dive into Portuguese cuisine, including aromatic and delicious Piri Piri chicken. Craft your own versions of classic Portuguese dishes in this hands-on cooking class. Start with spicy Piri Piri chicken and make two fantastic side dishes of crispy potato croquettes and blistered Brussels sprouts. End the...

From bao to dumplings, these classic dishes are perfect for sharing. In this hands-on cooking class, you’ll craft a handmade dim sum platter ideal for your next gathering. The chef will teach you how to make two types of dumplings step-by-step from forming and filling your dough to pleating and steaming the...

Celebrate signature Asian flavors with a vibrant, modern menu. This immersive cooking class highlights ingredients, flavors and techniques from across Asia with chef's tips for recreating these tantalizing dishes at home. Start with an elevated take-out favorite, chicken teriyaki, then learn tricks for preparing...

Master subtle spices and full flavors in this Mediterranean session. Transport yourself to the Mediterranean in this fun cooking class. Guided by the chef instructor, you’ll make a juicy chicken dish, spiced with za’tar, and serve it with sides made from fresh produce and hints of herbs and spices. For a...

Elevate an elegant salmon dinner with fresh herbs and seasonal produce. This interactive cooking class highlights the season's bounty while honing essential culinary techniques. For the main course, your chef instructor teaches the delicate art of grilling salmon accented with an herbaceous sauce. You’ll...

Spice up traditional Mediterranean cuisine with modern gourmet flair. This interactive cooking class expertly blends modern techniques with traditional ingredients to compose a dynamic feast. The chef will teach you to use the precision of the sous vide method to prepare tender steak. Then, you'll mix compound butter...