Cooking Class - Summer Style Grilling Menu
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Explore Classic Indian Flavors
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Explore Indian cooking with a focus on balance and depth. Enjoy an immersive introduction to Indian flavors in a class designed for all skill levels. Discover how combining spices thoughtfully can elevate even the simplest ingredients. Prepare homemade flatbreads and cook chicken tikka masala with a side of perfectly...
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Cook Delicious Chicken From Scratch
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Discover how simple techniques transform chicken into flavorful dishes. Get comfortable in the kitchen in this interactive cooking class in White Plains (Westchester) focused on versatile chicken recipes. With step-by-step instruction from Chef Amalia or a resident chef, you’ll fry Chicken Milanese, roast a...
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Flavorful Holiday Tamales for Beginners
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Get hands-on and cook traditional tamales this holiday season. Discover the joy of holiday tamales in this hands-on cooking class in White Plains (Westchester). Guided by Chef Amalia or one of the talented resident chefs, you’ll craft fresh masa and fill it with delicious combinations like shredded pork and...
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Flavors of Beef Wellington
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Add joyful flair to your holiday table with a Beef Wellington. Discover the art of a true holiday classic in this hands-on cooking class in White Plains (Westchester). Under the guidance of Chef Amalia or one of the talented resident chefs, you’ll prepare a show-stopping Beef Wellington that’s crisp,...
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French Classics the Rustic Way
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Enjoy dishes that bring warmth, simplicity and rustic French tradition. Discover the heart of French home cooking in this comforting cooking class in White Plains (Westchester). Join Chef Amalia or one of the talented resident chefs to make roasted cauliflower soup finished with truffle oil, haricots verts with brown...
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Design a Hearty French Fall Menu
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Create elegant autumn meals full of French finesse. Get hands-on with French classics in this fall-themed cooking class in White Plains (Westchester). With help from Chef Amalia or one of the talented resident chefs, you’ll sear chicken with rosemary and mushrooms, bake savory cheese puffs and toss a fresh...
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Cooking Class
Design a Hearty French Fall Menu
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Create elegant autumn meals full of French finesse. Get hands-on with French classics in this fall-themed cooking class in White Plains (Westchester). With help from Chef Amalia or one of the talented resident chefs, you’ll sear chicken with rosemary and mushrooms, bake savory cheese puffs and toss a fresh...
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The Best Chocolate Desserts
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Get inspired to make your own chocolate delights at home. Indulge in all things chocolate during this hands-on dessert class in White Plains (Westchester). With help from Chef Amalia or one of the talented resident chefs, you’ll whip up silky chocolate espresso amaretto truffles, coat crispy honeycomb in...
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Fall Comfort Food From Scratch
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Build a menu full of fall flavor and cozy creativity. Get into the fall spirit with this comforting cooking class in White Plains (Westchester). With guidance from Chef Amalia or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make...
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Gumbo and More Louisiana Dinner
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Master beloved dishes from the heart of the Bayou State. Craft your own take on lively Louisiana plates at this vibrant cooking class. You’ll explore signature regional ingredients and time-honoured techniques as you make classic dishes including peel-and-eat shrimp with remoulade and a deeply satisfying...
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Authentic Hibachi Cooking
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Uncover the secrets to proper Japanese hibachi cooking. Learn how to harness the heat of a traditional Japanese open brazier, or hibachi, at this red hot cooking class. You’ll be guided by a hibachi master as you prepare vegetables and cook up authentic teriyaki chicken and fried rice, plus a fresh side salad....
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Mediterranean DInner With a Twist
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Craft your own modern Mediterranean banquet. Grab dinner inspiration and grow your kitchen skills at this fascinating cooking class. Guided by an expert instructor, you’ll learn to sous vide steak to ensure juicy meat and a perfect texture and get pro tips on making sides of couscous with aioli and...
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