Cooking Class - Sweet, Spicy and Fragrant Thai Cuisine

Fall in love with Thai cuisine as you prepare Pad Thai, Panang curry and sorbet. Cook together on this Thai journey filled with fun in this cooking class. Use the spices, ingredients and techniques like a true native with a top-rated chef. Create traditional dishes like Pad Thai, Panang coconut curry with shrimp,...

Explore the vivid flavors of the Mediterranean and Middle East on this culinary journey. Inspired by the Mediterranean coast, this hands-on cooking class explores the region's flavorful dishes. Guided by an experienced chef, you'll prepare grilled shrimp with a chermoula dipping sauce and tender lamb meatballs with...

Master beloved dishes from the heart of the Bayou State. Craft your own take on lively Louisiana plates at this vibrant cooking class. You’ll explore signature regional ingredients and time-honoured techniques as you make classic dishes including peel-and-eat shrimp with remoulade and a deeply satisfying...

Create a complete Thai meal while mastering essential cooking skills and flavor profiles. This hands-on cooking class brings the exotic flavors of Thailand to life. Master the art of Thai cooking as you prepare dishes that combine fresh herbs, roasted peanuts and creamy coconut. Explore the essential ingredients and...

Learn to make sweet and savory staples featuring French choux pastry. This hands-on cooking class focuses on the fundamentals of pГўte Г  choux. The traditional French pastry serves as a crisp, delicate base for classic treats including cheesy gougГЁres, cream puffs and the iconic Г©clair. A world-class chef...

Savor a multi-course menu featuring premium regional ingredients and traditional Tuscan techniques. This hands-on cooking class showcases the timeless charm of the Tuscan kitchen. Guided by a world-class chef, you’ll learn essential methods such as making chianti-infused pan sauce and rolling classic potato...

Savor a multi-course menu featuring premium regional ingredients and traditional Tuscan techniques. This hands-on cooking class showcases the timeless charm of the Tuscan kitchen. Guided by a world-class chef, you’ll learn essential methods such as making chianti-infused pan sauce and rolling classic potato...

Craft a luxurious menu infused with classic French finesse. In this immersive cooking class, you’ll practice traditional French techniques from developing the rich flavors of French onion soup to preparing flaky pastry and caramelizing pears for a signature tarte tatin. Your expert instructor teaches classic...

Create a delightful seasonal pudding perfect for fall. Learn how to make a traditional apple pie with a modern salted caramel twist at an expert-led cooking class. Plus, you’ll learn the secrets to making a decorative, twisted lattice top before taking your pie home in your own pie dish ($39.95 value). Pop it in...

Combine two classic holiday flavors in this pie perfecting class. Pumpkin meets pecan in this fun cooking class. Using these two classic holiday flavors as your base, you’ll learn to make a pie crust and filling, and put it all together into one outstanding festive dessert. At the end of the session,...

Impress your friends with a feast of Italian favorites. Create a spectacular spread of Italian inspired dishes in this cooking class. The chef instructor will show you classic techniques to make olive braised pork chops and fresh pici pasta with a vivid red sauce that perfectly matches the main dish. To round off the...

Learn to make perfect paella with some expert tips to maximize flavor. Discover how to make your own version of Spain’s favorite dish, paella, in this cooking class. From making a sofrito flavor base to infusing rice with saffron to deliver the signature yellow color, you’ll learn to prepare ingredients,...