Cooking Class - Donuts From Around the Globe

Explore the real flavors of Dim Sum during this immersive culinary experience. Engage in a delightful and interactive cooking class where you'll learn to craft traditional dim sum dishes from scratch with your loved one. A top-rated chef will expertly guide you through the entire process, imparting invaluable...

Learn how to make a signature European brasserie favorite: Steak frites. During this hands-on cooking class, you’ll prepare a multiple-course menu inspired by French bistro classical flavors. You’ll focus on learning how to make steak frites from scratch, as well as other iconic side dishes that bring...

Become a culinary artist as you craft French macarons. In this cooking class, you'll master the perfect meringue to achieve the coveted smooth, glossy surface of your macarons. A talented chef will guide you through each step, ensuring your macarons are both beautiful and delicious. From classic choices like chocolate...

Re-create your favorite Korean barbecue dishes with tips from a world-class chef. In this hands-on cooking class, you'll learn essential techniques for preparing popular Korean dishes at home. Guided by the chef, you’ll marinate cucumbers for a refreshing side dish, then season and grill beef bulgogi. Sharpen...

Take everyday dishes to the next level with classic French techniques. In this hands-on cooking class, an expert chef teaches traditional methods from French cuisine. You’ll utilize aromatic ingredients like herbs and bacon to enhance roasted chicken, then craft luxuriously cheesy pommes aligot. Mix up a simple...

Learn to make sweet and savory staples featuring French choux pastry. This hands-on cooking class focuses on the fundamentals of pГўte Г  choux. The traditional French pastry serves as a crisp, delicate base for classic treats including cheesy gougГЁres, cream puffs and the iconic Г©clair. A world-class chef...

Learn to make sweet and savory staples featuring French choux pastry. This hands-on cooking class focuses on the fundamentals of pГўte Г  choux. The traditional French pastry serves as a crisp, delicate base for classic treats including cheesy gougГЁres, cream puffs and the iconic Г©clair. A world-class chef...

Create whimsical wintery gnomes made from classic cream puffs. This interactive cooking class suitable for all skill levels encourages creativity while you practice fundamental pastry techniques. First, a world-class chef will teach you how to make choux pastry and tasty fillings. Then, you’ll let your...

Craft a trio of seasonal baked desserts in a classic bundt pan. This hands-on cooking class combines seasonal flavors with a hint of nostalgia as you elevate your baking skills with tips from an expert chef. Your instructor will teach you to prepare comforting treats such as miniature apple cinnamon bundts with a...

Craft a luxurious menu infused with classic French finesse. In this immersive cooking class, you’ll practice traditional French techniques from developing the rich flavors of French onion soup to preparing flaky pastry and caramelizing pears for a signature tarte tatin. Your expert instructor teaches classic...

Impress your friends with a feast of Italian favorites. Create a spectacular spread of Italian inspired dishes in this cooking class. The chef instructor will show you classic techniques to make olive braised pork chops and fresh pici pasta with a vivid red sauce that perfectly matches the main dish. To round off the...

One laminated dough becomes multiple delightful sweet and savory croissants. Nothing beats a freshly made croissant and this cooking class gives you the skills and blueprint to make them for yourself. Start by making the basic flaky, buttery dough, before dividing it to make a sweet pain au chocolat filled with subtle...