Cooking Class - From The Italian Cookbook

Prepare a variety of Italian dishes that highlight the beauty of al fresco dining. As you join this al fresco Italian cooking class, you'll delve into the world of outdoor dining, learning to make grilled asparagus with capers and lemon. Under the guidance of a five-star chef, you'll gain insights into the history and...

Bring the flavors of rural Italy to your urban kitchen. Scale the heights of Italian cuisine in this invigorating cooking class. Conquer chicken piccata with zesty precision, whip up hearty roasted garlic polenta and elevate asparagus with a truffle-infused ascent. Summit your culinary mountain with a rich...

Create a full Italian menu showcasing flavorful sauces. Immerse yourself in a sauce-centric Italian feast during this comprehensive cooking class. Craft a spicy fra diavolo to coat tender shrimp, dress a caprese salad with herbaceous pesto, enhance grilled vegetables with mint gremolata and cap off the meal with...

Discover the importance of texture in Italian cuisine. Delve into the world of Italian textures in this sensory-focused cooking class. Contrast tender pork with crisp herb crust, achieve the perfect potato crunch, balance crisp and soft salad elements and explore creamy and icy dessert textures. Enhance your...

Explore delectable dishes inspired by the beautiful Mediterranean coastline. This cooking class emphasizes mastering authentic Mediterranean dishes through hands-on practice. You will prepare grilled shrimp with chermoula, flavorful lamb meatballs and roasted spiced cauliflower. End on a sweet note with some baklava...

Uncover the secrets to preparing classic Italian antipasti that are bursting with flavor. Step into the world of antipasti craftsmanship with this hands-on cooking class. You will learn to prepare delicious calamari fritti with a crunchy coating, delicate bruschetta drizzled with olive tapenade and hearty Italian...

Uncover the secrets to preparing classic Italian antipasti that are bursting with flavor. Step into the world of antipasti craftsmanship with this hands-on cooking class. You will learn to prepare delicious calamari fritti with a crunchy coating, delicate bruschetta drizzled with olive tapenade and hearty Italian...

Savor the authentic tastes and techniques of traditional Tuscan cooking. Experience the art of making tender braised chicken infused with Tuscan flavors in this hands-on cooking class. You will learn to create silky Parmesan cheese polenta that complements roasted balsamic green beans beautifully. As a grand finale,...

Explore savory flavors and textures while crafting your own filled pasta masterpieces. Embark on a hands-on journey into the art of filled pasta-making in this engaging cooking class. Discover how to craft fresh pasta dough and create mouthwatering fillings for ravioli and mezzelune. Take home a curated pasta toolkit...

Delight in the flavors of Italy as you create your own pasta-filled dishes. Immerse yourself in Italian pasta traditions in this hands-on cooking class. Create fresh pasta dough, roasted winter squash salad with hazelnuts and maple vinaigrette, and pumpkin ravioli al forno. Learn regional techniques while connecting...

Discover the joy of crafting fresh, handmade pasta in your own kitchen. Embark on a culinary journey with this pasta cooking class. Create egg ravioli with decadent truffle butter sauce and hearty pappardelle with rustic Bolognese sauce. Sign up today to craft your own Italian...

Recreate classic Italian American dishes that bring comfort and joy to your table. In this cooking class, prepare Chicken Milanese with a crispy exterior and tender interior. Pair it with arugula salad drizzled with lemon-Parmesan dressing for a fresh, flavorful meal. Learn about these cherished dishes and their...