Cooking Class - Unlock Italian Flavors

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Join in on an Old World flavor fest. If you've ever fancied yourself an Italian chef in your own home kitchen, this exciting cooking class is ready to help get realize your vision! Your expert chef instructor demonstrates every recipe step-by-step as you prepare a meal that includes succulent chicken diavola, smokey...

Sample the quintessential dishes of coastal France at this workshop. Experience the essential skills required to make gourmet French seafood dishes in this cooking class. You’ll pan-roast white fish and make a compound butter as well as preparing vegetables to make a simple but flavourful side dish. Finally,...

Ignite your taste buds with the bold, complex flavors of Thailand This immersive cooking class showcases the tantalizing harmony of flavors signature of Thai cuisine. Guided by the chef, you’ll develop nuanced layers of flavor in a spicy vegetable curry and learn to steam fluffy rice. Sharpen your knife skills...

The heartiest fare in the Great Italian Cookbook becomes a singular menu. Italian cuisine with a rustic touch makes this hands-on cooking class a lesson in gourmet discovery. Let your gifted instructor lead you through classic chicken piccata, zesty garlic polenta, asparagus al forno and a delightful butterscotch...

Explore the comforting flavors of fall in a hands-on Italian session. Savor the comforting dishes associated with autumn in Northern Italy in this cozy cooking class. You’ll start by braising veal shanks to make tender Osso Bucco served with polenta flavored with roasted garlic and mascarpone. End on a high with...

Explore the comforting flavors of fall in a hands-on Italian session. Savor the comforting dishes associated with autumn in Northern Italy in this cozy cooking class. You’ll start by braising veal shanks to make tender Osso Bucco served with polenta flavored with roasted garlic and mascarpone. End on a high with...

Discover classics of Italian cuisine that have withstood the test of time. In this hands-on cooking class, your chef instructor teaches time-honored Italian techniques from crafting fresh pasta to composing a bright, seasonal salad. You’ll make tagliatelle from scratch to pair with homemade tomato sauce...

The only cook who makes sauces better than Nonna will be you! There's no need for jarred sauces when the recipes in this cooking class bring authentic Italian flavor to the table. You'll have expert guidance in top-shelf techniques for creating new needs helped with shrimp fra diavolo, fresh Caprese salad dressed in...

Cook with the flavors of the season Savor the season’s best ingredients in this cooking class as you create dishes that capture the essence of seasonal produce. Learn how to grill chicken filled with flavorful prosciutto and creamy fontina cheese. Plus, master cooking polenta to the perfect consistency and...

Blend classic Italian flavors with gourmet techniques to create an elegant steakhouse menu In this hands-on cooking class, you’ll learn chef secrets for enhancing any dish while exploring signature Italian cuisine. Guided by the chef, you’ll prepare tender flank steak, elevating the flavors and textures...

Give yourself the gift of a gourmet experience featuring the finest flavors of Italy. From vibrant and zesty to rich and robust, this cooking class covers the spectrum of Italian flavors from a A to Mmmmm! Your skillful instructor helps you conjure up succulent pork chops topped with pesto, prepare roasted potatoes...