Cooking Class - Father’s Day Steak Surprise

Experience Italian comfort cooking with approachable, hands-on steps. Bring classic Italian comfort food to life in this hands-on cooking class in Boulder. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Ashley or a resident chef will guide you...

Develop confidence cooking flavorful, home-style Italian dishes. Cook like an Italian in this fun cooking class in Centennial (Denver) inspired by Nonna’s kitchen. Guided by Chef Christopher or a resident chef, you’ll prepare brasciole, polenta, garlicky greens and rosemary focaccia from scratch....

Fold the best potstickers and roll the best sushi with these culinary methods. In this engaging cooking class, Chef Kevin will teach you the techniques and skills to handcraft authentic Asian dishes from scratch. Explore the Asian culture through time-honored recipes over three courses. Begin by filling, folding...

Master the elegance of French cuisine. In this exciting cooking class, Chef Eric will introduce you to the timeless traditions of French cuisine, offering a delightful menu that you'll learn to prepare from scratch. Begin with a savory French onion soup, loaded with rich flavor and craft a luxurious coq a vin or...

Enjoy a gourmet twist on a classic family favorite! Make next Taco Tuesday an exceptional one with this cooking class featuring Chef Tommy. Deep dive into Mexican culture while learning how to elevate your favorite street food with fresh ingredients and surprising twists. Begin with elote (Mexican street corn),...

Create stunning recipes using seasonal French produce. In this hands-on cooking class, you’ll learn timeless French culinary techniques that transform regional produce into a spectacular menu. An expert chef teaches you how to properly prepare porcini-crusted steak and luxurious béarnaise. Explore textures...

Create stunning recipes using seasonal French produce. In this hands-on cooking class, you’ll learn timeless French culinary techniques that transform regional produce into a spectacular menu. An expert chef teaches you how to properly prepare porcini-crusted steak and luxurious béarnaise. Explore textures...

Learn pizza dough-making, harmonious topping combinations and even sweet side of pizza craft. This hands-on cooking class with Chef Eric takes you through the essentials of crafting delicious pizzas at home. Learn the techniques behind making the best dough, selecting harmonious toppings and creating an unforgettable...

Whip up bold Mexican dishes in an interactive, chef-guided setting. Experience the flavors of Mexico in this hands-on cooking class in Boulder. Learn how to make authentic birria tacos with homemade corn tortillas, corn and poblano tamales with pasilla sauce and a decadent chocolate ancho chile cake. You’ll...

Explore the art of pasta-making and assemble a full Italian meal. This hands-on cooking class with Chef Eric introduces you to the art of crafting fresh pasta and traditional Italian dishes. Perfect for beginners and seasoned cooks alike, this lesson will elevate your culinary repertoire. Start with a simple yet...

Whip up crostini, chicken saltimbocca and tiramisu with your favorite person. Bring a taste of Italy to your evening in this hands-on cooking class in Boulder. Together with your partner, you’ll prepare burrata and peperonata crostini, chicken saltimbocca with Marsala sauce and creamy Parmigiano polenta....

Join Chef Eric on a culinary journey to the Italian Riviera during this hands-on class. In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and time-honored Italian recipes and culinary techniques. Some of the...