Cooking Class - Three Classic Delectable Desserts
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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- Baking
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Delicious French Bistro Dinner
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Learn how to balance flavors in classic French bistro dishes. Discover classic bistro flavors in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated...
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Learn how to control heat and consistency in pastry cooking. Build confidence with custards, curds and meringues in this cooking class in Raleigh. Led by Chef Megan or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll...
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Get a taste of Paris in this sweet cooking class. In a springtime French macaron cooking class, embark on a delightful journey of confectionery artistry. Learn the intricacies of achieving the perfect meringue as a top chef teaches you traditional French techniques. Infuse your macarons with vibrant flavors that...
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