Cooking Class - Croissant Creations

What You’ll Do

Don’t just eat them, now learn to prepare the perfect croissants by yourself.

Immerse yourself in the realm of French baking with this croissant-special cooking class! Roll up your sleeves and master crafting the perfect pastry from scratch. From indulgent Pain Au Chocolat Croissants to delightful Morning Buns, you'll uncover the secrets of creating flaky goodness from nothing. A professional chef will be by your side, providing instructions and entertaining you with culinary tidbits. Get set to elevate your baking skills and relish the delicious rewards of our croissant adventure!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Don’t just eat them, now learn to prepare the perfect croissants by yourself.

Immerse yourself in the realm of French baking with this croissant-special cooking class! Roll up your sleeves and master crafting the perfect pastry from scratch. From indulgent Pain Au Chocolat Croissants to delightful Morning Buns, you'll uncover the secrets of creating flaky goodness from nothing. A professional chef will be by your side, providing instructions and entertaining you with culinary tidbits. Get set to elevate your baking skills and relish the delicious rewards of our croissant adventure!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Pastry
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Eric or Resident Chef

Farrin

Farrin

05 Sep 2024

Overall great experience! The recipe was really delicious, better than I expected. The instructor made the ice cream and I was hoping that we’d learn that part - as I knew how to cook everything else. A good time nonetheless!

Ellen

Ellen

11 Aug 2024

Fun experience and wonderful instruction! Thank you Chef Eric!

Alex

Alex

03 Aug 2024

Great class!! Very instructive and fun!