Chef Janet has been cooking for as long as she can remember - and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Compete against your colleagues with a friendly soup or chili cook-off.
Turn up the heat with a soup or chili cook-off in this fun team building activity that blends creativity, collaboration and a dash of friendly competition. Guided by Chef Janet, teams will craft the most flavorful pot of soup or chili using a pantry stocked with fresh vegetables, proteins, herbs and bold spices. Ideal for corporate retreats or celebrating an event with friends or family, groups experiment with seasonings, textures and garnishes to design their signature recipe. After cooking, teams present their creations for judging, then everyone enjoys hearty bowls together – sign your team up today.
Guests are welcome to purchase wine and beer from the venue.
Suitable For
This team building activity is great for individuals, couples and groups as well as for a team building activity, birthday or bachelorette party.
With a pantry of fresh ingredients and spices for the most flavorful pot of soup or chili
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef Janet has been cooking for as long as she can remember - and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.
Verified guest reviews for other classes with Chef Janet
Eleni K.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Chicago (North Center)
We absolutely loved our cooking class with Chef Janet! We made bruschetta, a tagliatelle dish, and tiramisu and all of them were delicious! Chef Janet did such a great job catering to the different skill levels of our group members and jumping in when we needed help. My group had such a fun time learning something new and creating a new memory! Not only was she super helpful with teaching us how to cook, but she also came prepared with all of the materials and appliances! She also made sure everything was cleaned up before she left. I will definitely be using Chef Janet in the future!
James D.
Booked the class
Unforgettable French Spread
with Chef Janet
in Forest Park
We had a wonderful meal, Chef Janet was not only a great teacher but also wonderful company and a great person to have a conversation with!
Sheryl W.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Evergreen Park
The girls made bruschetta, gnocchi & tiramisu. We booked Chef Janet for my daughter’s 16th birthday party. Chef Janet worked really well with the girls and they enjoyed learning from her. My daughter loved the whole evening making her favorite meal with her closest friends, she didn’t have one favorite moment.
Karen M.
Booked the class
A Taste of Italian Classics
with Chef Janet
in Chicago
What a delicious Italian meal we prepared ! The evening flew by as we all participated in the prep. Our budding chefs gained confidence and seasoned cooks some new tricks!
Victor B.
Booked the class
From Savory to Sweet Bakes
with Chef Janet
in Cicero
This was a Christmas gift for my wife and i tagged along. We baked Gluten-free and Gluten-full rolls, scones and cinnamon rolls. We had a great time. My wife was able to learn from a Professional and we had a great time. We'll definitely do it again in the future. Thanks
Anna B.
Booked the class
Sun-Kissed Flavors of the Mediterranean
with Chef Janet
in Burbank
The class was absolutely incredible and Chef Janet was such a pleasure to spend time with! I’d highly highly recommend booking with her if you want to have a blast cooking and get fed well
Brian L.
Booked the class
Sushi Making at a Local Distillery
with Chef Janet
in Chicago (Norwood Park)
My 1st cozy meal class how to make sushi, was fun & easy, Thank you Janet!
Matt C.
Booked the class
Sushi Making at a Local Distillery
with Chef Janet
in Chicago (Norwood Park)
We had a great time at the sushi rolling class - so much so that we bought the ingredients right after!
Sanam D.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Chicago (West Loop)
Italian pasta night was amazing. Had the best experience with chef Janet. She was so fun to talk with as well! Will be doing this again.
Sanam D.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Chicago (West Loop)
Italian pasta night was amazing. Had the best experience with chef Janet. She was so fun to talk with as well! Will be doing this again.
Oma A.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Naperville
Janet was incredible! We loved our private class and highly recommend. We made gnocchi, bruschetta, and tiramisu all under her guidance and instruction. Janet is super personable and easy to get along with, and has a great sense of humor in addition to her impressive background! We highly recommend taking a class with her and will likely do so again in the future. Thank you for an amazing experience Janet!
Austin S.
Booked the class
From Savory to Sweet Bakes
with Chef Janet
in Highland Park
Chef Janet was amazing! She was so knowledgeable and made the experience so fun for my wife and I. I would recommend her (and plan to) to anyone interested!
Megan D.
Booked the class
From Dough to Delicious Pizza
with Chef Janet
in Lincolnwood
Fun class and Chef Janet was so helpfully in answering all our questions. Such a nice experience to do in your own home!
Austin E.
Booked the class
From Savory to Sweet Bakes
with Chef Janet
in Chicago (Lincoln Park)
Where do we even start! Chef Janet made our date night perfect. The food was amazing, the conversation was great and the tips and tricks are some that we will hold onto forever. The icing on the cake is that our kitchen is even cleaner than when she arrived! Highly recommend Chef Janet and any class she is doing. 10/10 experience. We are already planning our next event with her.
Drew S.
Booked the class
Homemade Pasta Methodology
with Chef Janet
in Chicago (Streeterville)
Janet was super friendly, brought everything we needed, and was super attentive to all our needs and questions. 10/10 would recommend to anyone looking for a fun cooking experience! The food was also delicious.
Laine C.
Booked the class
Essential Dim Sum
with Chef Janet
in Chicago (West Town)
Chef Janet was wonderful, and we had such a fun time during our Dim Sum class! Couldn't recommend her services more for anyone looking for a fun group activity!
Erica H.
Booked the class
Crafting Italian Pasta From Scratch
with Chef Janet
in Chicago (Logan Square)
Chef Janet was fantastic! My partner and I had so much fun learning how to make bruschetta, pasta, and tiramisu on her birthday. Chef Janet brought all the materials needed and even cleaned up after, so it made for a fun and easy night for us.
Danielle H.
Booked the class
Sensational Sushi Rolls
with Chef Janet
in Chicago (Logan Square)
Chef Janet was amazing--friendly, knowledgeable, and an excellent teacher. We learned so much and ate so well! Will definitely take other classes with her.
Laura G.
Booked the class
A Taste of Italian Classics
with Chef Janet
in Chicago (Near West Side)
My sister and I had such a wonderful time in Janet’s cooking class! She was warm, knowledgeable, and made the experience both fun and approachable. We learned how to make a delicious bruschetta with olive tapenade, a perfectly cooked chicken marsala, and a silky panna cotta that was the perfect finish. Janet’s guidance made even the more intimidating steps feel easy, and we walked away with new skills—and full stomachs! Highly recommend her class to anyone looking for a hands-on and memorable culinary experience.
Sara W.
Booked the class
Sensational Sushi Rolls
with Chef Janet
in Chicago
Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!
Wendy S.
Booked the class
Essential Dim Sum
with Chef Janet
in Chicago
Chef Janet was excellent from start to finish! She created a fun and engaging experience, guiding us through the preparation of a wonderful meal with plenty of laughs along the way. Her instructions were clear, making it easy to learn new techniques while enjoying the process. Not only was the food delicious, but she also left my kitchen spotless—like she had never even been there. I highly recommend Chef Janet for an amazing experience!
Eleni K.
Laura G.
Sara W.
