Cooking Class - Countryside Italian Cooking

Warm up this wintertime with traditional French fare. Explore the rich flavors of French cuisine with a winter cooking class! Learn to create dishes like pan-roasted chicken breasts with whole grain mustard, leeks and tarragon, alongside savory French onion soup crostini. Add a refreshing touch with a classic salade...

Learn to balance seasonal ingredients in fresh pasta dishes. Get comfortable with pasta-making techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage...

Cook a cozy Italian meal centered around handmade pasta. Make fresh pasta from scratch in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll prepare spinach pasta dough, roast winter squash for a seasonal fettuccine dish and cook linguine with walnut sage cream...

Build essential Italian cooking skills through cozy, flavorful recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed...

Explore the tastes of Italy without heading to the airport. Discover the flavors of Italy with this hands-on cooking class. Create a succulent strip steak with chianti pan sauce, paired with potato gnocchi in walnut pesto, lemon and goat cheese. Add a vibrant arugula salad with lemon-parmesan dressing, and finish with...

Learn the foundations of making authentic Japanese sushi from scratch. During this hands-on cooking class, you'll focus on mastering the art of sushi making. From selecting the finest fish to properly seasoning rice, cutting vegetables, and preparing dipping sauces, you'll learn the essential techniques. Guided by a...

Learn the foundations of making authentic Japanese sushi from scratch. During this hands-on cooking class, you'll focus on mastering the art of sushi making. From selecting the finest fish to properly seasoning rice, cutting vegetables, and preparing dipping sauces, you'll learn the essential techniques. Guided by a...

No need to go to the sushi bar for this immersive class. Learn the secrets to handmade sushi in this exciting cooking class. An expert chef instructor will teach you the essential techniques to make your own rolls. You'll learn how to make classic sushi skills and practice knife skills by cutting fresh vegetables and...

Simple, hearty Italian dishes that warm the soul and gather people around the table. In this immersive cooking class, you'll learn to create cozy Italian dishes that feel like home. Led by a professional chef, you'll prepare comforting Italian classics, starting with pillowy gnocchi in a rich tomato-cream sauce. Next,...

Learn to prepare comforting Italian American dishes in this cooking class. Create classic Italian American comfort dishes in this hands-on cooking class. Learn to make chicken Milanese with arugula salad, gnocchi with tomato and basil cream sauce, and dark chocolate espresso Italian donuts for...

Explore the connection between wine and fresh, local ingredients in wine country cuisine. In this hands-on cooking class, you'll discover how cooking with wine enhances the depth and complexity of your dishes. Guided by a professional chef, you'll prepare a vineyard-inspired menu that includes beef fillet with a red...

Explore how Italian cuisine uses lemons to enhance sweet and savory dishes. Prepare a delicious Italian feast in this hands-on cooking class, where you'll discover how the bright, aromatic flavor of citrus can elevate every dish. Led by a professional chef, you’ll create a creamy lemon and saffron risotto,...