Cooking Class - Traditional French Treats

Explore traditional French and English pie-making techniques. Take your pastry skills to the next level in this fun and engaging cooking class. Joined by a gourmet chef, you'll begin by mixing and shaping dough into the perfect pie crust. Prepare a savory wild mushroom and goat cheese galette. Next comes a sweet berry...

Learn how to bake and fill rustic pies. Take your pie-baking skills to the next level by joining this cooking class. With a focus on sweet and savory pies, it provides the chance to work with a gourmet pastry chef. Begin by preparing homemade pie dough. You'll use this dough for a wild mushroom and goat cheese galette...

Turn your dessert table into a garden filled with luscious bloom-topped treats. If your springtime table could use a sweet centerpiece, the flower-topped cupcakes in this joyous cooking class are the perfect solution. Enjoy insightful instruction from a top-shelf local baker as you create homemade batter for decadent...

Boost your baking and decorating skills. Challenge yourself to learning new baking techniques by joining this cooking class. You'll join a gourmet chef who will share tips for mixing rich chocolate batter, baking cupcakes to the perfect consistency, preparing buttercream frosting and piping the frosting into the shape...

Make yourself comfortable with soothing regional fare from the East Coast. This enriching hands-on cooking class is your ticket to the tastiest table toppers from the New England coast. With direct instruction from a top-shelf local chef, you'll discover easy-to-master methods for preparing handcrafted crab cakes,...

Learn how to recreate the flavors of coastal New England for family and friends. Explore authentic recipes and classic culinary techniques in this cooking class. You'll join a gourmet chef who will share tips and tricks as you mix traditional crab cakes, pan-fry fish and chop cabbage for a creamy buttermilk coleslaw...

Learn how to recreate the flavors of coastal New England for family and friends. Explore authentic recipes and classic culinary techniques in this cooking class. You'll join a gourmet chef who will share tips and tricks as you mix traditional crab cakes, pan-fry fish and chop cabbage for a creamy buttermilk coleslaw...

Nothing refreshes your table for a new season like a menu of spring-ready dishes. Step into the next season with a calendar topping cooking class focused on the fantastic creations of spring. Get things started right with a spread that includes skewers of marinated lamb, soothing farro and roasted carrot side dishes...

Bring fresh flavors and organic ingredients to the dinner table. Led by a gourmet chef, this cooking class is an excellent way to add new recipes to your collection. Learn how to marinate and cook lamb skewers, roast carrots with lemons and feta and simmer heaty farro with snap peas. Dessert is a spring-like...

Treat your kids to a five-day cooking course in a fun environment. Introduce your kids to the basics of cooking with a one-of-a-kind cooking class. Participants will learn culinary techniques from a five-star professional chef in a hands-on learning environment. Kids explore skills such as chopping, sauteing and...

Treat your kid to an interactive cooking session. Support your budding chef with a hands-on cooking class series. Kids learn vital skills in the kitchen under the instruction of a five-star professional chef. Participants try out different culinary techniques including chopping, baking and sauteeing while having a...

Discover elevated American cuisine in a hands-on cooking course. Jump into classic American flavors in this one-of-a-kind cooking class. Learn to make elevated versions of traditional American fare while under the instruction of a five-star professional chef. Prepare Carolina-style pulled pork sandwiches, creamy...