Cooking Class - Father’s Day Steakhouse

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...

Create your own fresh versions of fast food breakfast favorites for a fun holiday spread. Fast food breakfast transforms into a festive homemade meal in this hands-on cooking class with Chef Christmas. You'll learn the magic of preparing your own takes on a selection of drive-thru favorites, each with their own...

Knife skills are crucial to making the very best dishes which you can learn here. Behind all amazing dishes are basic culinary skills like knife skills and through this cooking class you can find out how to cut food like an expert. A highly-rated chef will guide you through this class so you can master foundational...

Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...

You donut want to miss this sweet experience! Learning how to make fresh donuts is a skill that you will never forget and during this cooking class, you will be shown special techniques to create the perfect sweet treat. Have fun learning how to make tasty donut dough which will be then shaped and filled with a...

You donut want to miss this sweet experience! Learning how to make fresh donuts is a skill that you will never forget and during this cooking class, you will be shown special techniques to create the perfect sweet treat. Have fun learning how to make tasty donut dough which will be then shaped and filled with a...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Embark on a culinary journey to India during this interactive experience with Chef Michelle. In this hands-on cooking class with Chef Michelle, you will learn how to prepare an authentic Indian menu using familiar and exotic flavor profiles and ingredients as well as easy-to-master cooking techniques. Chef...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Discover dim sum made easy. In this dynamic cooking class, you'll learn how to make these delicious bite-sized delicacies. A seasoned chef will first teach you how to form your dumplings by demonstrating the effortless folding of the dough and preparation of the tasty filling.В You'll learn how toВ pleat and steam...

Learn how to craft tasty Chinese parcels of goodness. In this cooking class, you will learn the true meaning of dim sum, which translates to “touch the heart.” You’ll learn how to cook these tasty bite-sized dumplings from forming and pleating the dough to steaming them to perfection. You’ll...