Cooking Class - Sweet Treats from Around the World

Explore the flavors of the American South in this indulgent cooking lesson. Treat yourself to a Southern feast in this comforting cooking class. Learn the method and ingredients behind a classic buttermilk fried chicken. Alongside your chicken, you'll make irresistible greens braised with bacon fat, rendering them...

Authentic Italian flavors paired with handmade pasta. Join a cooking class inspired by ancient Italian traditions - perfect pasta led by a five-star chef. Chef Florence will offer multiple methods of preparing pasta from scratch even without a pasta machine. Every step of the menu will be a celebration of the love...

Craft stunning Danish pastries. In this immersive cooking class, you'll be transported to a Danish bakery as you craft two indulgent pastry treats. A top-rated pastry chef will guide you from start to finish, teaching you the art of preparing buttery laminated dough. Then, you'll create stunning apricot pinwheels...

Savor bold Southwest flavors with grilled shrimp, green chile stew, cornbread, and churro fritters. Unleash bold flavors with a cooking class that brings the Southwest to life. Master the art of preparing grilled shrimp with cilantro-chile butter, savor the warmth of green chile stew topped with chipotle cream, and...

Discover bold Louisiana dishes, from gumbo to bananas foster, bringing New Orleans flavors alive. Step into the vibrant flavors of Louisiana with a cooking class that celebrates Creole classics. Begin by crafting a rich chicken and andouille sausage gumbo, paired with perfectly seasoned red beans and rice. Master the...

Discover the art of hibachi with bold flavors and interactive culinary techniques at home. Experience the magic of a cooking class that turns kitchens into hibachi havens. Learn the art of preparing chicken teriyaki, savor the perfect balance in vegetable fried rice, and toss a crisp salad with vibrant ginger-orange...

Discover the art of hibachi with bold flavors and interactive culinary techniques at home. Experience the magic of a cooking class that turns kitchens into hibachi havens. Learn the art of preparing chicken teriyaki, savor the perfect balance in vegetable fried rice, and toss a crisp salad with vibrant ginger-orange...

Discover vibrant Mediterranean flavors with a fusion twist for an unforgettable culinary adventure. Ready to perfect your culinary skills? In this cooking class, discover how to cook a flawless steak using sous vide for precise doneness, topped with roasted garlic-herb compound butter. Create a vibrant side with pine...

Create Carolina pulled pork, creamy coleslaw, homemade chips and classic strawberry shortcakes from scratch. Savor the flavors of classic Americana cuisine in a fun cooking class experience! Prepare Carolina-style pulled pork sandwiches, complemented by creamy buttermilk coleslaw with lemon and herbs. Learn to make...

Discover vibrant brunch flavors with roasted asparagus, French toast, and savory quiche creations. Delve into the art of making brunch favorites in this hands-on cooking class. Begin with a roasted asparagus salad with thyme vinaigrette and prosciutto crisps, then move on to a rich leek, Parmesan and ham quiche....

Plan a Cajun feast for your next birthday party, anniversary or special event. Dive into Big Easy flavors with this cooking class focused on authentic recipes. Under the step-by-step guidance of an esteemed chef, you'll learn knife skills, prep techniques and ingredient-sourcing advice. Learn how to fry popcorn shrimp...

Plan a warm and hearty menu for family and friends. Joined by a gourmet chef, this cooking class delivers traditional techniques for creating rich and savory menus to warm the heart and fill the stomach. You'll learn how to roast chicken with a tarragon cream sauce and root vegetables. Toss arugula and fennel with a...