Cooking Class - Spanish and Portuguese Culinary Fun

$89 PER PERSON
all-inclusive: 2-2.5-hour class,2-course meal.
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Chef Christopher or Resident Chef's Overall Rating
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Alessandro
Mary
Sharon Parson
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Authentic Spanish Kitchen
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Craft vibrant Spanish cuisine and discover your new favorite recipe. During this unforgettable cooking class, you'll create an incredible, flavor-packed Spanish feast. An esteemed chef will guide you through crafting savory chicken and chorizo paella layered with smoky, rich flavors. You'll also toss a hearty kale...
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Feast of Spanish Classics
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Learn the traditional methods behind Spain’s iconic recipes. In this hands-on cooking class, an expert chef teaches you to craft a bounty of vibrant Spanish fare. Your instructor shares tips for creating a signature paella with chicken and chorizo as well as one of Spain’s favorite tapas: patatas bravas....
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Savor Spain: From Paella to Dessert
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Learn the art of paella and Spanish tapas with Chef Tiff as your culinary guide. Immerse yourself in a Spanish-themed cooking class as you learn the secrets behind paella and other classic Spanish dishes. Chef Tiff will guide you through each step with detailed instruction, teaching you the importance of traditional...
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Savoring Spanish Paella
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From the heart of Spain to your kitchen, discover the secrets of authentic Spanish recipes. Elevate your culinary repertoire with an exciting cooking class focused on traditional Spanish paella. With guidance from a world-class chef, you'll follow the process and learn essential techniques to make the perfect chicken...
Verified ChefChef Jay or Resident Chef
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Traditional Tapas and Paella
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Learn to create Spanish dishes to share with friends and family in this hands-on class. Join Chef Maggie as you discover how to prepare and serve classic tapas for a dining experience worth recreating with friends and family. True tapas dining is all about sociability, relishing a wide variety of flavors and textures...
Verified ChefChef Maggie
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Classic Spanish Menu
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Work alongside a gourmet chef to create authentic Spanish recipes. If you've ever wanted to learn how to prepare international recipes using traditional techniques, this cooking class is the perfect way to start. Begin by roasting a pork loin with Romesco sauce, roasting potatoes with Spanish paprika and oranges and...
Verified ChefChef Christopher or Resident Chef
CentennialNo dates available
- Add to FavoritesChef’s Place
Cooking Class
Classic Spanish Menu
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Work alongside a gourmet chef to create authentic Spanish recipes. If you've ever wanted to learn how to prepare international recipes using traditional techniques, this cooking class is the perfect way to start. Begin by roasting a pork loin with Romesco sauce, roasting potatoes with Spanish paprika and oranges and...
Verified ChefChef Christopher or Resident Chef
CentennialNo dates available - Add to FavoritesChef’s Place
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Spectacularly Spanish Menu
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You'll find a wealth of rich flavors waiting for you in this Spanish-themed session. Authentic Spanish traditions are explored in a cooking class that brings intriguing elements to your culinary life. Learn to create a feast from the region, with dishes such as roasted pork loin, seasoned potatoes, black olive salad...
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Homemade Hibachi Favorites
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Recreate favorite hibachi restaurant dishes in your own kitchen. In this hands-on cooking class, the chef shares tips and techniques for making staple dishes from Asian cuisine. Develop the rich, umami flavors of chicken teriyaki and stir up a batch of vegetable fried rice. You’ll practice your knife cuts and...
Verified ChefChef Ashley or Resident Chef
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Cozy Spanish Classics
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Savor the signature flavors of Spain in this comforting meal. This hands-on cooking class brings home staple flavors from the Spanish kitchen as you turn regional ingredients into a hearty feast. The chef shares tips for roasting tender pork loin to serve with homemade romesco sauce. You’ll elevate Brussels...
Verified ChefChef Christopher or Resident Chef
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Elegant Mediterranean Fusion
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Delight in a playful fusion of modern methods and Mediterranean traditions. In this hands-on cooking class, you’ll wield the tools of a contemporary chef while transforming regional staples into a gourmet feast. Sous vide steak to perfect tenderness, then enhance the flavor with fragrant garlic and herb compound...
Verified ChefChef Ashley or Resident Chef
Boulder (Central Boulder)No dates available
