Cooking Class - Spanish & Portuguese Cooking

Learn to prepare paella, patatas bravas and more and end with a sweet treat. Experience the joy of making traditional Spanish food in this cooking class. Discover how to use herbs, spices and prepare a Spanish menu with an expert chef. Prepare chicken and chorizo paella, a fresh kale salad with Marcona almonds and...

Prepare a delectable Spanish menu that's the perfect blend of sweet and savory. In this hands-on cooking class, you will immerse yourself in the bold and complex flavors of Spanish cuisine. Guided by an esteemed chef, you will prepare traditional recipes that balance a mosaic of textures and tastes. Your menu includes...

Uncover the secrets to proper Japanese hibachi cooking. Learn how to harness the heat of a traditional Japanese open brazier, or hibachi, at this red hot cooking class. You’ll be guided by a hibachi master as you prepare vegetables and cook up authentic teriyaki chicken and fried rice, plus a fresh side salad....

Craft your own modern Mediterranean banquet. Grab dinner inspiration and grow your kitchen skills at this fascinating cooking class. Guided by an expert instructor, you’ll learn to sous vide steak to ensure juicy meat and a perfect texture and get pro tips on making sides of couscous with aioli and...

Celebrate the arrival of warmer days with a brunch menu of French cuisine. In this hands-on cooking class, you’ll highlight delicious spring ingredients and timeless French dishes as you prepare a menu of brunch favorites. Start by roasting asparagus to pair with prosciutto crisps and move onto a classic leek...

Bring vibrant Spanish flavors to your table with hands-on instruction. In this Spanish-inspired cooking class, you will explore the bold flavors and classic recipes of Spain. From crafting rich, smoky sauces to preparing a satisfying sweet treat, you will learn how to balance traditional ingredients with modern...

Bring vibrant Spanish flavors to your table with hands-on instruction. In this Spanish-inspired cooking class, you will explore the bold flavors and classic recipes of Spain. From crafting rich, smoky sauces to preparing a satisfying sweet treat, you will learn how to balance traditional ingredients with modern...

Use Breville appliances to help you make a feast of winter warming dishes. Learn how to make a complete menu of comforting dishes perfect for winter at this hands-on cooking class. Follow the expert chef’s lead to glaze chicken with a smoked honey sauce and bake a batch of buttermilk biscuits. Roast butternut...

Turn fresh winter produce into a hearty three-course menu. Prepare a delicious seasonal menu of winter ingredients at this hands-on cooking class. Guided by an expert chef you’ll practise varied culinary techniques to make creamy polenta with a wild mushroom ragú and a fresh and vibrant blood orange and...

Experience a world of flavors with this in-depth look at global street food. This practical cooking class gives you the chance to explore global foods and develop your kitchen skills. You’ll learn how to make a dough, and fill and fry samosas and grill chicken yakitori, before glazing with a yuzu sauce....

Master classic Spanish dishes with help from Breville. Let a pro chef show you how you can create a sunshine filled menu of Spanish dishes at an insightful cooking class. Using professional Breville appliances to help you, you’ll prepare roasted pork loin with smoky romesco sauce and a side of patatas bravas....

Explore holiday food traditions from across the globe. This seasonal cooking class features an international menu of festive dishes from all over the world. You’ll practice a wide variety of culinary skills from frying crispy latkes to serving up a modern twist on sweet potato pie. Guided by the chef,...