Cooking Class - Italian Spring Cuisine

Experience date night through food with a hands-on Italian cooking class. Skip the usual dinner plans and cook together in this cooking class in White Plains (Westchester) inspired by Tuscany. Chef Amalia or a resident chef will guide you through strip steak with Chianti pan sauce, crispy gnocchi, arugula salad with...

Make French treats from Batter to bliss. Learn to create amazing recipes with this cooking class. Discover the art of piping and shaping delicate treats as the chef shares tips and tricks for achieving uniformity and elegance in each of them. This class will hone your skills and expand your culinary repertoire. Join...

Create sumptuous traditional Italian desserts at home If you have a sweet tooth you’ll simply love this Italian cooking class, where you’ll get to create mouthwatering treats using traditional methods. You’ll be guided every step of the way by a professional chef who will teach you special...

Practice pasta making with a focus on seasonal cooking. Cook a spring-inspired pasta menu in this interactive cooking class in White Plains (Westchester). Chef Amalia or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini with...

Learn to bake exquisite springtime desserts with elegance. Take part in the delicate sweetness of spring with this cooking class. You'll explore the art of creating exquisite macarons infused with the vibrant flavors and colors of the season. Seasoned baker or novice, this class offers a welcoming and supportive...

Learn to create iconic Italian dishes from pasta to pesto. In this enjoyable cooking class, you’ll master skills to create Italy’s favorite dishes anytime. Your class kicks off with fresh fettuccine made from pasta dough; it's surprisingly simple to make and a super versatile addition to any kitchen...

Learn to create iconic Italian dishes from pasta to pesto. In this enjoyable cooking class, you’ll master skills to create Italy’s favorite dishes anytime. Your class kicks off with fresh fettuccine made from pasta dough; it's surprisingly simple to make and a super versatile addition to any kitchen...

Enjoy a rustic Italian feast in the comfort of your own home. In this hands-on cooking class, you will join a world-class chef as they guide you through rustic Italian recipes from prep to plating. Using fresh ingredients and homestyle techniques, you’ll create a mouthwatering multi-course meal that ends with a...

Sizzling oil transforms humble dough into pillowy treasures from Italy to New Orleans. Embark on a worldwide doughnut journey in this cooking class featuring Italy's chocolate-filled bomboloni, New Orleans' powdery beignets and elegant crullers with lemon glaze. You'll master frying techniques that ensure golden...

Four Tuscan courses with steak at the head of the table. What's not to love? Forget the American steakhouse experience and instead learn to prepare your favorite cut Tuscan style with this exciting cooking class for carnivores. Pan-roasted with capers, arugula and Parmesan, you'll enjoy your steak after a plate of...

Cook creative pizzas in this cooking class while learning dough handling and baking techniques. Prepare a creative pizza menu in this fun cooking class in White Plains (Westchester). Guided by Chef Amalia or a resident chef, you’ll make fresh pizza dough, bake carbonara-style pizza, prepare a fennel and sausage...

Learn how to create light, seasonal Italian pasta dishes. Cook a coastal Italian menu in this hands-on cooking class in White Plains (Westchester). You’ll mix and roll fresh pasta dough, cut linguine by hand and pair it with clams in a white wine sauce. Along the way, you’ll prepare marinated prosciutto...