Cooking Class - 3-Day Foodie Fun Teens: World Bakes

With Chef Michael or Resident Chef
4.8 (45 Reviews)
CHEF’S PLACE
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YOUR MENU
A collage displaying the meals prepared by the chef
salsa
Chocolate Swirl Gelato
Tortellini with Pesto Sauce
Hawaiian Poke Cake
SLT Cleveland Eton Chagrin Venue Photo
1/6
A collage displaying the meals prepared by the chef
salsa
Chocolate Swirl Gelato
Tortellini with Pesto Sauce
Hawaiian Poke Cake
SLT Cleveland Eton Chagrin Venue Photo
Cozymeal Benefits
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Join the best chefs, mixologists and guides in the industry.
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Every skill and interest level welcome.
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In-person or online.
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$199 PER PERSON

all-inclusive: 2.5-hour class,meal.

This cooking class does not have any dates.
Find similar experiences:
Baking Beginner Cake Baking Fun Teens Teens Cooking Series
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Your CHEF

Chef Michael or Resident Chef
4.8 (45 Reviews)
Woodmere
Verified chef
Verified Chef
Chef Michael arrived in the culinary world as an all-around creative looking for his next challenge. His career in environmental and graphic design included work with Toyota and Amazon before his fascination with cuisine led him to Le Cordon Bleu for a blue ribbon program of study. He honed his talents further as assistant pastry chef at Le Marais. Now, Chef Michael applies his creativity to teaching others the art of cuisine.
View all of Chef Michael or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.
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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
February 15th - 21st
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Cozymeal Benefits
Arrow
World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

A 3-day journey turning teens into budding bakers with hands-on experiences in the kitchen.
Treat your teen to three exciting days of hands-on kitchen fun in a baking cooking series. Designed for ages 12 and older, these summer cooking classes will help your teen learn creativity and confidence while baking the sweetest treats. Guided by a top chef, they’ll explore challenging menus and global cuisines while mastering baking techniques. After kneading an impressive dough and decorating picture-perfect cakes, they'll leave class with a well-deserved graduation certificate and culinary skills to use for a lifetime.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 12-17

Your Menu

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

About This Experience

CLASS SIZE
CLASS SIZE
1 (min) to 20 (max) people.
EVENT DURATION
EVENT DURATION
2.5 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
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Our Secure Cozymeal Escrow System™ allows you to book with confidence
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Similar Cooking Class Experiences

  • Baking
  • Beginner
  • Cake Baking
  • Fun
  • Teens
  • Teens Cooking Series

Your CHEF

Chef Michael or Resident Chef
4.8 (45 Reviews)
Woodmere
Verified chef
Verified Chef
Chef Michael arrived in the culinary world as an all-around creative looking for his next challenge. His career in environmental and graphic design included work with Toyota and Amazon before his fascination with cuisine led him to Le Cordon Bleu for a blue ribbon program of study. He honed his talents further as assistant pastry chef at Le Marais. Now, Chef Michael applies his creativity to teaching others the art of cuisine.
View all of Chef Michael or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.

REVIEWS

Chef Michael or Resident Chef's Overall Rating

4.8 / 5

Based on 45 reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Mandana A. Shot

Mandana

09/08/2025
he is a very nice and kind chef, and I learned a lot, thank you <3
Noemi T. Shot

Noemi

06/14/2025
The Father's Day Steak Dinner cooking class was a hit with our group. Would do it again. Thank you, Chef Michael!
Melissa B. Shot

Melissa

05/26/2025
Excellent class and overall experience for my son and I, thank you!!!
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