Cooking Class - 5-Day Foodie Fun Kids: Going Global

Take a culinary journey around the world with this five day global food adventure

This 5-day cooking series designed for ages 7-11 will expand young chefs’ palates with intriguing international flavors. These immersive summer cooking classes will sharpen teamwork, basic kitchen skills and food safety practices while exploring tastes and techniques from Europe to Asia. The aspiring cooks will work together steaming pork buns, kneading dough for fresh pasta, baking crispy schnitzel and more. At the end of the series, each student will take home a printed menu and graduation certificate to celebrate their achievement.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.В Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Chef Emily or Resident Chef

Bushra

Bushra

10 Jun 2024

It was good experience hope to get more classes with cozy meal. Waiting for the recipes.

Dora

Dora

02 Jun 2024

It was a great experience; the chef was very helpful and explained everything very accurately. The team was very nice too, and the food was really delicious. I learned a lot about how to make delicious steak and sweets in a good atmosphere. Recommended !!!

Haley

Haley

28 May 2024

Loved Chef Emily's class - made amazing crab cakes that were healthy and delicious!! Also learned some great knife skills and general cooking basics. Would recommend to anyone!

Meet your chef


Chef Emily comes to the table with a varied culinary background, focused largely on baking and pastry creation. She and her team provide memorable moments with fine food as the centerpiece. Commitment to service and a talent for epicurean artistry are hallmarks of their work. When it comes to preparing delicious dishes for eager diners, detail and discipline are key for Chef Emily and her devoted crew.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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