Cooking Class - Mediterranean Cuisine

Savor seasonal flavors with heartwarming cooking techniques. Get into the fall spirit with this comforting cooking class in Woodmere (Cleveland). With guidance from Chef Michael or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make...

Build confidence while crafting rich and festive autumn meals. Celebrate autumn in this hands-on cooking class in Westlake (Cleveland) with Chef Matthew or one of the talented resident chefs. You’ll prepare tender pork chops glazed with beer and maple syrup, then craft traditional spaetzle tossed in brown...

Braise, roast and whisk your way to an unforgettable four-course Italian dinner. Unlock the secrets of comforting Italian cuisine with this hands-on cooking class. Led by an expert chef, you’ll braise osso buco until tender, stir creamy Parmesan cheese polenta for the perfect base and roast broccolini with...

Create a decadent Italian dinner from braise to dessert with rich textures and refined flavors. This four-course Italian cooking class explores deep flavor and traditional techniques for home cooks of every skill level. Guided by a top-tier chef, you'll sear and braise osso buco topped with aromatic gremolata and...

Master Italian comfort food with handmade pasta, kale salad and dark chocolate tiramisu. Create a satisfying, scratch-made Italian meal with rustic charm and seasonal ingredients in this hands-on cooking class. Guided by a top-tier chef, you’ll explore traditional techniques for pasta making and tempering eggs...

Craft an authentic Italian meal, including handmade pasta and tiramisu, using seasonal ingredients. Master a traditional Italian menu from primo to dolce in this hands-on, seasonal cooking class. Led by a gourmet chef, you’ll create silky fettuccine carbonara with homemade pasta dough. Then, prepare a bright...

Craft an authentic Italian meal, including handmade pasta and tiramisu, using seasonal ingredients. Master a traditional Italian menu from primo to dolce in this hands-on, seasonal cooking class. Led by a gourmet chef, you’ll create silky fettuccine carbonara with homemade pasta dough. Then, prepare a bright...

Cook Italian classics from scratch with fresh pasta, Bolognese sauce and olive oil polenta cake. In this hands-on cooking class, you’ll prepare traditional Italian comfort food from scratch. Led by a world-class chef, you’ll create fresh pasta dough for thick ribbons of pappardelle. Then, simmer a robust...

Prepare authentic Italian dishes, from handmade pappardelle and hearty bolognese sauce to fruity polenta cake. Explore the authentic, traditional and satisfying flavors of Italian cuisine in this hands-on cooking class. With guidance from an expert chef, you’ll roll out fresh pasta dough to make wide ribbons of...

French cooking that's elegant enough for guests, simple enough for everyday. Enjoy French cuisine that's perfect for any day in this hands-on cooking class. Guided by a skilled chef, you'll learn how to wrap and steam salmon in parchment for a light meal. Discover the secret to the crispiest roast potatoes with a...

Discover refined French cooking with a delicate balance of freshness, richness and dessert elegance. Discover the precision and subtlety of French cuisine in this hands-on cooking class. Led by an expert chef, you’ll learn to steam salmon in parchment for an elegant main course. Then, prepare crispy roast...

Prepare late summer farmhouse cooking with Italian flair, including pork chops, risotto and apple crostata. Take a late summer journey through the Italian countryside in this hands-on cooking class. Guided by an expert chef, you’ll learn to pan-roast pork chops with a tangy salsa verde bursting with fresh...