Cooking Class - Master Bagels From Scratch

Roll, shape and score your way through bread making basics. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Woodmere (Cleveland). Chef Michael or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain...

Create fresh, warm loaves that rival your favorite bakery. Bake your way through a trio of fresh breads in this immersive cooking class in Westlake (Cleveland). Join Chef Matthew or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped...

Explore cozy flavors and buttery crusts in this autumn baking class. Roll up your sleeves and learn the basics of fall pie baking in this cooking class in Woodmere (Cleveland). Chef Michael or one of the talented resident chefs will show you how to prep flaky crusts, shape them for pies and tarts and bake off a sweet...

Savor the joy of fall through handmade pies and tarts. Bake your way through fall favorites in this pie and tart cooking class in Westlake (Cleveland). With help from Chef Matthew or one of the talented resident chefs, you’ll make classic apple cranberry pie with a lattice top, a smooth chocolate-hazelnut tart...

Savor seasonal flavors with heartwarming cooking techniques. Get into the fall spirit with this comforting cooking class in Woodmere (Cleveland). With guidance from Chef Michael or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make...

Build confidence while crafting rich and festive autumn meals. Celebrate autumn in this hands-on cooking class in Westlake (Cleveland) with Chef Matthew or one of the talented resident chefs. You’ll prepare tender pork chops glazed with beer and maple syrup, then craft traditional spaetzle tossed in brown...

Build confidence while crafting rich and festive autumn meals. Celebrate autumn in this hands-on cooking class in Westlake (Cleveland) with Chef Matthew or one of the talented resident chefs. You’ll prepare tender pork chops glazed with beer and maple syrup, then craft traditional spaetzle tossed in brown...

Blend your own pumpkin spice and bake sweet autumn creations. Join Chef Michael or a talented resident chef in Woodmere (Cleveland) for a pumpkin-themed cooking class packed with fall flavor. You’ll create spiced pumpkin ice cream, baked donuts with glaze and a warm soufflé from scratch. Then, have fun...

Explore fall flavors through hands-on dessert-making and spice blending. Discover cozy fall treats in this hands-on cooking class in Westlake (Cleveland). Craft spiced pumpkin ice cream, airy pumpkin soufflé and soft pumpkin donuts with tangy buttermilk glaze. You’ll also enjoy a bonus demo from Chef Matthew...

Discover the art of bread baking with three sweet and savory breads and compound butter. Unlock the secrets to crusty boules, crispy grissini and sweet focaccia in this hands-on cooking class that spotlights bread making. Guided by a top-level pastry chef, you’ll explore essential bread-making steps and...

Master bread making techniques and learn tips for baking three sweet and savory bread varieties. Dive into artisan bread-making fundamentals with three sweet and savory recipes in this hands-on cooking class. With guidance from a world-class pastry chef, you’ll explore dough fermentation, shaping and baking...

Prepare late summer farmhouse cooking with Italian flair, including pork chops, risotto and apple crostata. Take a late summer journey through the Italian countryside in this hands-on cooking class. Guided by an expert chef, you’ll learn to pan-roast pork chops with a tangy salsa verde bursting with fresh...