Cooking Class - Spring Fling Cookout

$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Spend an afternoon with your family cooking an authentic Italian American delicious banquet. During this hands-on cooking class, a top-rated chef is ready to guide you through all the steps of cooking a delightful Italian American menu. Adapting to different skill levels, this culinary experience is ideal for families...
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Discover Hibachi Cooking at Home
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Learn to make fun hibachi-inspired dishes in an exciting session. Jump into the vibrant world of Hibachi cuisine with a hands-on cooking class. Learn new skills in the kitchen from a five-star professional chef in an interactive environment. Prepare a crisp salad with ginger-orange dressing, chicken teriyaki and...
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Flavors of Mediterranean Cuisine
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Learn to make authentic Mediterranean fusion in a one-of-a-kind course. Explore the vibrant world of Mediterranean cuisine in a hands-on cooking class. Learn to make decadent dishes from a five-star professional chef in an engaging environment. Master new skills in the kitchen while preparing sous vide steak with...
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Discover Mediterranean Fusion
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Learn to make seasonal Mediterranean fare in a fun culinary session. Explore the vast world of Mediterranean fusion cuisine in a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Prepare sous vide steak with roasted garlic-herb butter, pine...
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Spring Brunching Specials
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Learn to make a seasonal brunch spread in a fun course. Explore the vibrant world of spring flavors with a seasonal cooking class featuring brunch. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Prepare leek, Parmesan and ham quiche and roasted asparagus salad...
Verified ChefChef Michael or Resident Chef
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Spring Brunching Specials
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Learn to make a seasonal brunch spread in a fun course. Explore the vibrant world of spring flavors with a seasonal cooking class featuring brunch. Learn to make restaurant-quality cuisine from a five-star professional chef in a hands-on environment. Prepare leek, Parmesan and ham quiche and roasted asparagus salad...
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Brunch Favorites for Spring
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Learn to make a gourmet breakfast spread in a fun culinary course. Start your morning right with a hands-on cooking class. Learn to make restaurant-quality brunch dishes from a five-star professional chef in an engaging environment. Prepare roasted asparagus salad with thyme vinaigrette and prosciutto crisps and leek,...
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Flavors From a Caribbean Feast
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Discover how to prepare a flavorful Caribbean feast in this hands-on cooking class. Bring the flavors of the Caribbean to your table with this immersive cooking class. Start with crispy tostones and creamy garlic dipping sauce. Create spicy jerk chicken with mango salsa, served alongside rich coconut rice, and finish...
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The Vibrant Flavors of the Caribbean
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Experience the sweet, spicy and tropical taste of the Caribbean. In this hands-on cooking class, you will awaken your taste buds with the diverse flavors of the Caribbean. A professional chef will guide you on this culinary journey, which features traditional tostones and garlic mojo dipping sauce. You'll prepare...
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Feasts for Winter Days
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Keep the winter weather at bay with these warming recipes. Experience the flavors of winter with a seasonal cooking class. You’ll learn to make a smoked hot honey glazed chicken, soft buttermilk biscuits, roasted butternut squash with mozzarella, arugula and toasted nuts and a comforting apple crisp with...
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Savory Winter Feast
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Keep your kitchen warm with a seasonal cooking class. Dive into classic American fare meant to keep you warm in the colder months with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Cook through a multi-course menu starting with...
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WestlakeNo dates available
