Cooking Class - Flavors of the Mediterranean

Discover a simple and fresh Mediterranean menu perfect for weeknight dinners and weekend parties. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course Mediterranean-style menu using fresh, high-quality ingredients, and simple cooking techniques to maximize the freshness and flavor of...

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Enjoy a culinary adventure that captures the essence of Italian outdoor dining. As part of this Italian al fresco cooking class, you'll learn to craft dishes like grilled chicken diavola and grilled asparagus with capers and lemon, all while enjoying the outdoor setting. Under the guidance of a five-star chef, you'll...

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Create dishes that sing of Italy’s sunlit hills and cozy trattorias. This cooking class invites you to master Italy’s trattoria staples. Sear steak tagliata to juicy perfection, toss it with peppery arugula and Parmesan then craft homemade fettuccine tossed with crispy pancetta and artichokes. Drizzle...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Enhance your expertise in Spanish comfort food for a rewarding experience. This cooking class invites you to explore the vibrant world of Spanish cuisine through the lens of comfort food. You'll master the art of creating a perfect paella, bursting with chicken and chorizo flavors. The class also covers the...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Enhance your culinary expertise with the unique flavors of Southern France. This cooking class is designed to enhance your culinary skills, focusing on the techniques that define Southern French cuisine. You'll master the art of preparing a variety of dishes including a classic Bouillabaisse, learning how to balance...

Develop your pizza-making skills and explore new flavor combinations. In this cooking class, you'll embark on a culinary adventure that celebrates the versatility of pizza. You'll learn how to craft a perfect pizza dough and experiment with unique toppings like fennel and sausage. As you explore different pizza...

Try your hand at making a classic Japanese hibachi to impress your friends. Explore a new way to make unique meals in your home with the classic Japanese hibachi in your home cooking class. Learn from a master chef in the ways to make a tender chicken teriyaki with vegetable fried rice, which will allow you to...