Cooking Class - Baking with Breville

Learn traditional methods for making classic dim sum In this interactive cooking class, you’ll master time-honored techniques for crafting dim sum by hand. Follow along with the chef instructor as you practice forming, folding and filling the dough, then pleating and steaming two types of savory dumplings. Round...

Put a fresh twist on a classic menu with vibrant seasonal ingredients. This hands-on cooking class blends traditional techniques with fresh seafood and peak produce to create an unforgettable gourmet meal. Guided by the chef, you’ll grill flaky salmon and use vegetables and herbs to craft a flavor-packed sauce....

Discover a feast of seasonal flavors featuring juicy, grilled steak. This interactive cooking class focuses on classic techniques for showcasing in-season ingredients. Guided by the chef, you’ll fire up the grill for smoky, succulent flank steak paired with zesty tomatillo-corn relish. Craft a fresh stone fruit,...

Transform fresh, seasonal ingredients into a vibrant gourmet meal. In this interactive cooking class, you’ll craft an innovative menu bursting with tantalizing textures and flavors. With tips from a world-class chef, you’ll elevate your grill skills while making zesty grilled pizza. Then, assemble a salad...

Learn chef secrets for creating dishes everyone will love In this hands-on cooking class, the chef teaches simple techniques to enhance any meal such as balancing seasonings, creating interesting textures and infusing flavor into each bite. Guided by the chef, you’ll prepare a one-pan chicken and couscous dish...

Infuse bright, Mediterranean flavors into a classic grilled feast. This interactive cooking class highlights fresh, seasonal flavors enhanced by the grill. Your chef instructor teaches techniques for harnessing the grill to elevate flavors and textures. You’ll balance savory chicken with a sweet apricot glaze,...

Infuse bright, Mediterranean flavors into a classic grilled feast. This interactive cooking class highlights fresh, seasonal flavors enhanced by the grill. Your chef instructor teaches techniques for harnessing the grill to elevate flavors and textures. You’ll balance savory chicken with a sweet apricot glaze,...

Learn to prepare some of Spain’s most renowned dishes. This interactive cooking class is a celebration of traditional Spanish cuisine, highlighting premium regional ingredients in some of the country’s most iconic dishes. Guided by a world-class chef instructor, you’ll craft sweet and savory stuffed...

Invigorate your palate with vibrant Thai flavors. This immersive cooking class invites you on a culinary adventure to Thailand with a vibrant menu featuring bold, balanced flavors. Guided by the chef, you’ll develop bright, complex vegetable curry and learn how to steam rice. Then, you'll sharpen your knife...

Showcase fundamental flavors and techniques of seasonal Italian cuisine. This immersive cooking class highlights seasonal Italian ingredients and traditional methods from across the region. Guided by the chef, you’ll practice making tagliatelle from scratch along with bright tomato sauce to pair with your pasta....

Indulge in the refined elegance of gourmet Italian cuisine. In this interactive cooking class, you’ll elevate your skills with timeless techniques from the Italian kitchen. The chef will teach you to enhance steak with flavor-packed compound butter and create interesting textures with a crispy onion garnish....

Journey to the north of France to sample regional cuisine from Brittany and Normandy. This special cooking class highlights traditional cuisine from the north of France. The chef will teach you to make delicate crêpes filled with ham and Gruyère. You’ll enhance asparagus with herbed compound butter and...