Cooking Class - Elevated Home Baking and Pie Making
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Move your home baking skills up a level with essential pastry making tips and techniques.
Take your dessert-making skills up a notch. With a skilled chef guiding you, gain confidence and explore new baking techniques using fresh fruits, rich chocolate, and airy meringues. Master the basics of pie crust and conquer the challenge of baked meringues. These recipes are certain to impress family and friends.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Cake Baking, Cookie Decorating
Reviews guests left for other experiences with Chef Andrea or Resident Chef
Garn
08 May 2024
We did not get the recipes. garn777@gmail.com nelsusan@gmail.com The class was good, the food was very good, but we would have preferred learning in a smaller group.
Mimosa
01 Apr 2024
Had a good time, pasta and salad were delicious. Only suggestion will be to have some chairs we we can sit and eat instead of standing and eat.
Stephane
29 Mar 2024
Class was very fun! Chef was awesome.
Meet your chef
After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.
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