Cooking Class - Best of Holiday Bread

Explore the real flavors of Dim Sum during this immersive culinary experience. Engage in a delightful and interactive cooking class where you'll learn to craft traditional dim sum dishes from scratch with your loved one. A top-rated chef will expertly guide you through the entire process, imparting invaluable...

Learn how to make a signature European brasserie favorite: Steak frites. During this hands-on cooking class, you’ll prepare a multiple-course menu inspired by French bistro classical flavors. You’ll focus on learning how to make steak frites from scratch, as well as other iconic side dishes that bring...

Become a culinary artist as you craft French macarons. In this cooking class, you'll master the perfect meringue to achieve the coveted smooth, glossy surface of your macarons. A talented chef will guide you through each step, ensuring your macarons are both beautiful and delicious. From classic choices like chocolate...

Take everyday dishes to the next level with classic French techniques. In this hands-on cooking class, an expert chef teaches traditional methods from French cuisine. You’ll utilize aromatic ingredients like herbs and bacon to enhance roasted chicken, then craft luxuriously cheesy pommes aligot. Mix up a simple...

Learn simple techniques for making everyday dishes feel special. In this technique-focused cooking class, you’ll enhance your culinary repertoire with flavor-boosting tips from an expert chef. Create fragrant garlicky chicken to serve with refined sides. Then, the chef will teach you to brown butter to infuse...

Craft two seasonal flavors of ravioli perfect for chilly evenings. This hands-on cooking class embraces seasonal ingredients to create a duo of comforting ravioli dishes. Learn classic techniques for making pasta from scratch, then prepare fillings and accompaniments to enhance your fresh pasta. Silky butternut squash...

Craft two seasonal flavors of ravioli perfect for chilly evenings. This hands-on cooking class embraces seasonal ingredients to create a duo of comforting ravioli dishes. Learn classic techniques for making pasta from scratch, then prepare fillings and accompaniments to enhance your fresh pasta. Silky butternut squash...

Explore holiday food traditions from across the globe. This seasonal cooking class features an international menu of festive dishes from all over the world. You’ll practice a wide variety of culinary skills from frying crispy latkes to serving up a modern twist on sweet potato pie. Guided by the chef,...

Delight friends and family with handmade sweets this holiday season. In this hands-on cooking class, you’ll learn to craft seasonal treats with the refinement and finesse of a gourmet bakery. An expert chef will show you how to make homemade marshmallows, decorate white chocolate bark with cranberries and...

Learn to make sweet and savory staples featuring French choux pastry. This hands-on cooking class focuses on the fundamentals of pГўte Г  choux. The traditional French pastry serves as a crisp, delicate base for classic treats including cheesy gougГЁres, cream puffs and the iconic Г©clair. A world-class chef...

Savor a multi-course menu featuring premium regional ingredients and traditional Tuscan techniques. This hands-on cooking class showcases the timeless charm of the Tuscan kitchen. Guided by a world-class chef, you’ll learn essential methods such as making chianti-infused pan sauce and rolling classic potato...

Learn chef tips for preparing beloved Italian dishes. In this hands-on cooking class suitable for all skill levels, you’ll practice essential culinary techniques with guidance from a world-class chef. Your instructor will teach you how to make fettuccine from scratch along with creamy alfredo sauce. Then, simmer...