Cooking Class - Signature Thai Flavors

Learn to prepare a romantic Italian dinner, including fresh pasta, steak tagliata and panna cotta. Nothing is more romantic than preparing an Italian menu together in a cooking class. Learn the story behind each dish, improve your kitchen skills and create a traditional menu with a top-rated chef. Make steak tagliata...

Fall in love with Thai cuisine as you prepare Pad Thai, Panang curry and sorbet. Cook together on this Thai journey filled with fun in this cooking class. Use the spices, ingredients and techniques like a true native with a top-rated chef. Create traditional dishes like Pad Thai, Panang coconut curry with shrimp,...

Share a Moroccan-inspired evening, learning to prepare dishes like roasted chicken and almond pastry. Unwind together while learning to make Moroccan dishes in this fun cooking class. Learn new cooking skills and techniques from a top-rated chef who will guide you in preparing orange salad with mint and olives,...

Shake up your weekly meal routine with a few of Vietnam's most classic culinary signatures. This cooking class kicks things off with crispy shrimp spring rolls and a decadent peanut dipping sauce. Next, cleanse the palate with lemongrass and chile grilled chicken and enjoy that alongside a rice noodle salad with...

Four Tuscan courses with steak at the head of the table. What's not to love? Forget the American steakhouse experience and instead learn to prepare your favorite cut Tuscan style with this exciting cooking class for carnivores. Pan-roasted with capers, arugula and Parmesan, you'll enjoy your steak after a plate of...

Ring in the season of new life with the most vibrant spring-time menu. Learn to draw on the spring's most abundant ingredients with this sensationally seasonal cooking class. Pan-roasted chicken gets cozy on the plate with sides like farro with snap peas and roasted carrots with lemons and feta. A raspberry soufflГ©...

Ring in the season of new life with the most vibrant spring-time menu. Learn to draw on the spring's most abundant ingredients with this sensationally seasonal cooking class. Pan-roasted chicken gets cozy on the plate with sides like farro with snap peas and roasted carrots with lemons and feta. A raspberry soufflГ©...

Why fly to Japan when you can learn to prepare your favorite dishes at home? If the thought of splashing out on tickets to Japan is threatening to break your bank balance, this cooking class could be your solution. Seared salmon with honey-miso butter kicks off proceedings, shortly followed by Edamame with chile salt....

No need to visit Chinatown when you can learn your favorite takeout recipes at home. If you want to learn to make your favorite items from the local Chinese takeaway, this cooking class is for you. Start with hot and sour soup before rustling together some homemade scallion pancakes. Follow that with some sticky-sweet...

Savor the flavors of Japanese cuisine by preparing a few popular dishes. In this immersive cooking class, you'll explore a modern take on umami-rich Japanese cuisine. Guided by an esteemed chef, you'll expertly craft delicate shrimp and pork gyoza and crispy spring vegetable tempura, each paired with aromatic dipping...

Pick up pro tips to increase your knife skills at a hands-on session. Good knife skills are at the heart of the kitchen and this cooking class is the perfect opportunity to hone your skills. The professional instructor will pass on tips for efficient and speedy slicing and give you advice to protect your blade as you...

Uncover the secrets to proper Japanese hibachi cooking. Learn how to harness the heat of a traditional Japanese open brazier, or hibachi, at this red hot cooking class. You’ll be guided by a hibachi master as you prepare vegetables and cook up authentic teriyaki chicken and fried rice, plus a fresh side salad....