Cooking Class - From-Scratch Pasta and Sauce

Elevate your favorite spaghetti, tagliatelle, ravioli and tortellini recipes with homemade pasta! Mix, roll, shape and cook your way to the perfect pasta dishes under the guidance of Chef Kelly in this hands-on pasta-making cooking class. Across four courses, you'll make a variety of traditional pastas with only...

Get ready to learn how to make authentic Italian manicotti and more just like Nonna. In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using only the freshest, highest-quality, in-season ingredients and time-honored Italian recipes and culinary...

Join Chef Eric on a culinary journey to the Italian Riviera during this hands-on class. In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and time-honored Italian recipes and culinary techniques. Some of the...

Make your own steamed dumplings in a variety of styles, each with a different filling. Step into a dim sum den with this immersive cooking class. Classically prepared in sets of three, you'll work alongside an expert chef to craft a trio of distinct savory fillings of meat and veggies before dolloping, folding,...

Handmade pasta takes center table in a session where Old World flavor becomes new again. Chef Jordan demonstrates the jubilant traditions of making your own fettuccine dinner with this celebratory interactive cooking class. Prepare a menu designed to add Italian charm to your weekly line-up. Your lesson begins with...

Discover methods for an easy, fresh dinner that's ideal for summer nights. Take advantage of warm weather and garden-fresh produce with this chef-led cooking class to level up your al frecso dining at home. Master the art of grilling fish so it's flaky and moist, then mix up an herb and veggie-packed sauce and a...

Discover methods for an easy, fresh dinner that's ideal for summer nights. Take advantage of warm weather and garden-fresh produce with this chef-led cooking class to level up your al frecso dining at home. Master the art of grilling fish so it's flaky and moist, then mix up an herb and veggie-packed sauce and a...

Highlight seasonal ingredients for a divine summer meal you can pull together anytime. Celebrate summer's arrival with this chef-led cooking class. Summer nights call for easy, satisfying meals, like a zesty grilled flank stank with a tangy relish made from veggies straight out of the garden. Combine unlikely matches...

Explore the sweet and savory uses of ripe summer fruits. Transform your summer garden bounty into a tempting spread with this chef-led cooking class. Fire up the grill for a veggie-forward pizza and a spicy, smoky sauce that's offset by a creamy cheese topping. Slice up juicy nectarines to pair with peppery arugula...

Summer dining is all about fresh, balanced and flavorful bites. Elevate seemingly simple ingredients into mouthwatering summer meals with this hands-on cooking class. From flavorful dry rubs and marinades for grilled chicken to quick, fluffy couscous salads and a tangy, lightly pickled relish from juicy tomatoes and...

Discover methods for masterful grilling everything from protein to veggies and ripe summer fruits. Your grill will be your best friend for summer dining after this immersive cooking class. Grill up chicken cutlets and mix an easy apricot glaze, then char some veggies and mix plate onto a bed of soft polenta with basil...

Add some Spanish flare to your home cooking with three classic dishes. Embark on a culinary journey to Spain with this immersive cooking class. Learn from a chef how to combine flavors masterfully, starting with stuffed dates wrapped in serrano ham, the perfect ratio of salty and sweet. Practice the art of paella,...