Cooking Class - Winter Fare in Paris - Date Night

Gain confidence with kitchen knives, an integral part of cooking. Master the basics of the foundation of any good chef: Knife skills. An expert chef will model and guide you through an array of knife skills to add new shapes, sizes and textures to your culinary creations. Enjoy a light snack as you work your way...

From gooey Camembert to ratatouille to poached pears, this French meal is a treat. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. First, bake Camembert...

Chef Pierre provides you with a truly authentic, yet unique pasta-making experience. In this class, Chef Pierre guides you through the intricacies of authentic Italian cooking and pasta making. Learn the secrets to preparing your own exquisite pasta creations, starting with well-crafted dough from scratch. Learn...

Combine local produce with traditional recipes and techniques in this hands-on cooking class. Follow along on this culinary excursion through South America, utilizing traditional ingredients and mastering time-honored cooking methods. Chef David will demonstrate and explain how to prepare flavorful classic dishes like...

Revel in a hands on culinary journey through Italy's most beloved dishes. Chef Stacy will take you on an exciting adventure through Italy's bold flavors with this extraordinary cooking class experience. Along the way, you'll explore rich Italian cuisine pairings, like sharp cheese with sweet balsamic and perfectly...

Learn to prepare vibrant seafood dishes inspired by beloved Italian classics. Join Chef Francesca for a decadent four-course Italian menu focused on all things seafood. Start off this course by making savory bite-sized mushrooms stuffed with sharp Parmesan cheese and aromatic truffle oil. Next, learn the...

Learn to prepare vibrant seafood dishes inspired by beloved Italian classics. Join Chef Francesca for a decadent four-course Italian menu focused on all things seafood. Start off this course by making savory bite-sized mushrooms stuffed with sharp Parmesan cheese and aromatic truffle oil. Next, learn the...

Sprinkle some French magic into the kitchen. This cooking class brings you a French spread you will find yourself recreating over and over again. You’ll start by whipping up a classic French onion soup, rich with flavor and topped with gooey cheese. Then, pan-roast chicken with a luscious cognac sauce that...

Discover the ins and outs of a classic, gourmet meal. Chef Pierre brings his extensive culinary background to show you how to create classic gourmet dishes all on your own. With his expert guidance, you will have the opportunity to re-create satisfying and wholesome meals at home for all occasions. This class...

Come see how easy it is to recreate a Mexican feast in your own home! In this hands-on cooking class with Chef Rebecca, you'll learn how to make a few Mexican street food dishes packed with exciting ingredients and authentic flavor. You'll start by hand-frying your own crispy taco shells and then filling them with...

Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Building upon the incredible dishes she grew up eating in Sardinia, Chef Francesca has curated a cooking class in which you'll learn to make each authentic recipe from scratch. After enjoying a savory cheese and cured meat...

Join Chef Pierre and learn the secrets behind making the British classic, beef Wellington. Chef Pierre was born in France and studied cooking there for 12 years. In this cooking class, he will show you how to prepare the perfect beef Wellington, as well as teaching you some important tricks of the trade. Begin by...