Cooking Class - The Basics of Handcrafted Pasta

What You’ll Do

Skip the store-bought pasta for good by learning an easy method for making your own.

For pasta fans in search of fresher options, this hands-on cooking class is a study in deliciousness. Your talented chef instructor will share Old World pasta-making methods for transforming simple ingredients into authentic pasta creations. You'll also prepare toppings and sides that turn your finished pasta into a satisfying meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Fun, Group, Italian, Pasta Making, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Dominique brings more than a decade’s worth of epicurean know-how to the table, with a taste for gourmet creativity that began during her childhood in Japan. Her excitement for sharing professional techniques and insider tips and tricks is matched by her enthusiasm for helping aspiring chefs expand their kitchen abilities. No matter where you are in your culinary journey, Chef Dominique is eager to guide you onward.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Skip the store-bought pasta for good by learning an easy method for making your own.

For pasta fans in search of fresher options, this hands-on cooking class is a study in deliciousness. Your talented chef instructor will share Old World pasta-making methods for transforming simple ingredients into authentic pasta creations. You'll also prepare toppings and sides that turn your finished pasta into a satisfying meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Fun, Group, Italian, Pasta Making, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Rebecca

Rebecca

13 Jan 2024

Dominique was knowledgeable and sassy. We learned a lot and had a great time!

Reviews guests left for other experiences with Chef Dominique or Resident Chef

John Killilee

John Killilee

06 Nov 2024

Such a fun experience. I am the Chef of my household and learned some new cooking techniques.

Alyssa

Alyssa

27 Oct 2024

This class was so fun!!! And the food was so good!!! I can’t wait to take another class here!