Cooking Class - Handcrafted Dumplings
$89 PER PERSON
all-inclusive: 2.5-hour class,3-course meal.
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Explore the art of making traditional dim sum, unraveling time-honored flavors with each bite. Embark on a delightful culinary journey with this dim sum class. Immerse yourself in the art of crafting authentic dim sum, exploring a variety of techniques to create delightful and shareable bites. Guided by a professional...
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Deliciously Simple Feast
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Master elegant dishes that are simple to prepare, perfect for any special occasion. Are you looking for a chef-led cooking class that guides you in creating a simple yet showstopping feast? Start with succulent chicken cooked with 40 cloves of garlic, infusing the dish with incredible flavor. Pair it with creamy brown...
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The Five Mother Sauces
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Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...
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Gourmet Chilled Bites
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Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...
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Four Elevated Courses in One Pan
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Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...
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Cooking Class
Four Elevated Courses in One Pan
$129
Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...
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Harvest Festival Macarons
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Craft classic French macarons infused with the flavors of harvest season. This hands-on cooking class will elevate your baking skills with an in-depth lesson focusing on flavor and technique. With tips from a world-class chef, you’ll master the meticulous process of making macarons from start to finish. Infuse...
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Maki Sushi-Making for Kids
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Bring your little chefs into the kitchen to create their own Japanese meal. Maki-style sushi is on the menu for the little ones in this kids cooking class with Chef Taciana. It's an ideal introduction to the art of cuisine for youngsters who can't wait to help out in the kitchen. Your aspiring chefs will start...
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Elevate holiday menus with gourmet techniques. This Thanksgiving-themed cooking class will teach you essential skills for tackling the biggest meal of the year with restaurant-quality finesse. Guided by an expert chef, you’ll learn to brine and roast poultry, then practice techniques for safe and precise...
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Settle in for a comforting culinary course filled with rich textures and warm spice flavors. With plenty of imagination and a flair for flavor, Chef Taciana presents a hands-on cooking class where spices and seasonings take center stage. She'll show you how to turn up the taste in a multi-course meal filled with...
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Experience signature Portuguese flavors with a selection of popular dishes. This immersive cooking class invites you to savor a taste of Portugal with bold regional dishes. Guided by a world-class chef, you’ll mix up a red chili pepper marinade for piri piri chicken, blister tender brussels sprouts, then form...
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