Cooking Class - Mexican Fiesta Dinner Night

What You’ll Do

Add new culinary techniques to your skillset and recipes to your repertoire with this menu.

Practice time-honored cooking techniques and perfectly meld vibrant, strong flavors in this interactive cooking class guided by Chef Danny.

Homemade tortillas are shockingly simple to make, and you will be an expert by the end of this lesson. First, take your flour tortillas and fill and roll them with chicken, cheese and scratch-made enchilada sauce. Then, tuck tender shreds of pork into masa dough and corn husks for handmade tamales with green or red chili sauce. For dessert, lightly fry churro dough and top with cinnamon sugar.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 40
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Fun, Group, Latin, Mexican

Meet your chef

Chef Paige or Resident Chef Shot
Chef Paige or Resident Chef Verified Chef
Food safety certified

Chef Paige has experienced the kitchen from multiple angles, from serving as a sous chef in vegan and BBQ kitchens to teaching cooking classes for children and adults. Her diverse culinary background and passion for creative, flavorful dishes have made her a sought-after culinary professional. Chef Paige's approachable style brings joy to every meal, whether she’s working with private clients or leading interactive cooking programs.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Add new culinary techniques to your skillset and recipes to your repertoire with this menu.

Practice time-honored cooking techniques and perfectly meld vibrant, strong flavors in this interactive cooking class guided by Chef Danny.

Homemade tortillas are shockingly simple to make, and you will be an expert by the end of this lesson. First, take your flour tortillas and fill and roll them with chicken, cheese and scratch-made enchilada sauce. Then, tuck tender shreds of pork into masa dough and corn husks for handmade tamales with green or red chili sauce. For dessert, lightly fry churro dough and top with cinnamon sugar.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 40
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Fun, Group, Latin, Mexican
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Joseph

Joseph

04 Dec 2023

The class was very fun and informative, I learned how to properly chop an onion, how to make raviolis, and how to use pasta making machinery.

Reviews guests left for other experiences with Chef Paige or Resident Chef

Dorothy

Dorothy

09 Oct 2024

We took the Italian dinner w/ Tiramisu class last Thursday and had an absolute ball with Chef Paige and Mark! Paige's high energy, super fun personality combined with her excellent instructions and skills was awesome! Mark's kind and friendly persona mixed with his almost invisible, super efficient classroom management was priceless. I'll be back! We loved it!

Marie

Marie

23 Jul 2024

Absolutely fantastic experience. We did this cooking class as a team building activity with co-workers and it did not disappoint. We had so much fun together and enjoyed a family style dinner of everything we made together afterwards (which was all delicious!). Highly recommend!