Cooking Class - Classic Japanese Cuisine
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Meet your chef
Chef Gilzel is a top sushi chef on the Las Vegas culinary scene who specializes in sushi and Asian cuisines. After graduating with degrees in culinary arts and food service management, Chef Gilzel began her career as a sushi chef at a modern, high-end Japanese restaurant. She has since worked in several renowned restaurant kitchens, most recently as the sous chef of a globally inspired raw bar in a five-star Las Vegas resort.
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Reviews guests left for this experience
Katherin
09 Jan 2023
Chef Gilzel's class was amazing, 10/10 recommend! Chef Gilzel walked us through the whole process and was very patient with us. She would explain what would happen if we didn't follow the recipe and she would also demonstrate the proper techniques of doing something (making gyoza's, for example) before we tried on our own. We really enjoyed learning how to make the sauces for our meals because it's much better than buying them at the store. Learning how to make teriyaki sauce has been the coolest thing!! We also ate everything that we made, IT WAS DELICIOUS!!
Anahi
08 Jan 2023
It was a great fun experience
Scott
15 Oct 2022
Went here for my daughter’s 14tg birthday. Could not have asked for anything better! Chef Gilzel was amazing. An absolute wonderful experience! And the meal was out of this world as well!