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Cooking Class
$95
Favorite Classic Korean Dishes
With Chef Chris
(5.0)
$99.99 PER PERSON
All fees included
2-hour class • 3-course meal
This cooking class does not have any dates.
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or call 800-369-0157
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for this class
My husband and I had so much fun cooking together with Chef Chris! We made mandu, bulgogi chicken, spam kimchi fried rice, fried zucchini, and three types of bonchon with cucumbers and potatoes, along with lettuce cups and dipping sauce. Everything was delicious. This is a great class for beginners.
Julie and Lily D.
My daughter and I took this class on a trip to Vegas. Christian is a skilled chef and taught us how to make some delicious Korean dishes. We left with some generous boxes for future meals as well. Very fun experience!
Liliana P.
Chef Chris was great! It was a great experience.
Verified guest reviews for other classes with Chef Chris
Mei F.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We attended Chef Chris’ home made pasta class. We truly enjoyed every minute of our experience. We learned so much and had a blast. The food was absolutely delicious. We are excited to create the same dishes in our own homes. Don’t hesitate to book your experience with Chef Chris.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
What a fun experience. Chef Chris taught us many techniques to make a successful pasta. We made a delicious bruschetta, Caesar salad with homemade dressing, Homemade croutons, Bolognese sauce to go with our pasta, which was simple and so delicious. Then topped it off with homemade gelato. If you want a fun Experience and learn several cooking techniques. I recommend Chef Chris.
Lilian N.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
My friend & I had such a wonderful time learning how to cook a variety of Southeast Asian dishes with Chris. Chris was friendly, attentive, patient and gave clear instructions on each step. We can’t wait to cook these dishes at home!
Colleen M.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
My wife and I learned to cook four different dishes under the expert tutelage of Chef Chris. A fun time was had by all.
Eric Fontaine .
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We had the pleasure to make homemade pasta with sauce! Caesar salad and homemade ice cream! All hands on learning! Fantastic!
Linda K.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
Chef Chris held a great cooking class with a lot of personality and knowledge, looking forward to taking another class in the future!
Booked the class Dumplings From Around the World with Chef Chris in Spring Valley (Antelope)
I took my son to the dumpling cooking class. It was nice to have a professional teach the basics. All four types of dumplings were excellent. We both tried new things and liked them. Looking forward to selecting another class.
Jesse G.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
Made and ate some lovely Italian dishes and learned some new tricks and recipes along the way.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We did the fresh pasta cooking class!!!! It was absolutely fabulous! I do a lot of cooking but Chef Christian taught me better ways to make my Italian dishes! Highly recommend him and will be doing a lot more classes with him! Very patient, wonderful personality!!!!
John G.
Booked the class Dumplings From Around the World with Chef Chris in Spring Valley (Antelope)
Chef Chris is an excellent teacher and a lot of fun. We made beef empanadas, shrimp gyoza, Teletas and topped off with a guava cream cheese pastry. Everything was from scratch, something we had not done before. Homemade dough makes such a difference in taste. Well worth the time. I would recommend this experience to anyone who likes to cook and wants something different. A perfect gift.
Kenny T.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
The cooking class was a lot of fun and very hands-on. Chef Chris was extremely helpful and explained in detail what to look for when cooking pasta, making ice cream, and preparing salad dressing. He is very knowledgeable and I would highly recommend him.
Elyn M.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
Chef Chris was great! He was super nice and attentive during the whole pasta class, and we couldn’t be more appreciative of his time & knowledge!
Rhiannon F.
Booked the class Hands-On Japanese Cuisine with Chef Chris in Spring Valley (Antelope)
Chef Chris is so patient and understanding! He guided us wonderfully and the food came out amazing! Thank you
Anna H.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We loved this class!! I have been looking for a class like this for years and it exceeded every expectation. Chris was so informative and it was amazing meeting his wife who is also an incredible chef! We plan to take more classes with Chef Chris next time we're in town!
Cora K.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
Chef Chris was terrific! He had us participating in food preparation right from the start. He had lots of tricks and information to share. Not only did we learn a lot - the food was AMAZING! I plan on taking more classes from Chef Chris. Highly recommend it! Thanks again Chef Chris for a fabulous time!
Nan M.
Booked the class Mexican Street Food Staples with Chef Chris in Spring Valley (Antelope)
Chris was phenomenal. He explained everything in detail, very patient, and we even met his wife and baby at his home. I would like to let him know how much my bf and I enjoyed his cooking class of Street Mexican food. I even learned how to properly cut an onion. We had such a fun time!! Sholanda
Dianne S.
Booked the class Dumplings From Around the World with Chef Chris in Spring Valley (Antelope)
What a fun time! Chef Chris made the whole experience fun and easy to follow. He demonstrated the instructions and we each got to do everything, from making the doughs to the fillings. He even sent the recipes! Highly recommend for anyone wanting to improve their cooking skills!
Lisa N.
Booked the class Mexican Street Food Staples with Chef Chris in Spring Valley (Antelope)
This was a great experience. It involved much participation, and we had the opportunity to not only learn this particular recipe but also some great prepping and cooking tips in general. Definitely recommend. It was a great experience overall. The homemade guacamole and salsa were delicious and the entire meal was very tasty overall.
Guest photos from THIS Cooking Class
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