Cooking Class - Elegant French Dinner Party

What You’ll Do

Discover an elegant French menu that's perfect for impressing guests at your next dinner party.

In this hands-on cooking class with Chef Susie, you will learn how to prepare an elegant French dinner menu using fresh, high-quality ingredients and classic French recipes and culinary techniques.

Chef Susie will begin by teaching you how to prepare and beautifully present crudités featuring a variety of French cheeses. For the main course, you will learn how to gently poach and bake chicken breasts in a creamy vermouth sauce. For dessert, you'll make a classic French tarte tatin featuring tender apples in a deeply caramelized sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Date Night, French, Gourmet, Holiday, Mother's Day

Meet your chef

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Chef Susie Verified Chef

Chef Susie is a cookbook author, chocolatier, pastry chef and culinary educator with more than a decade of experience teaching and running an artisan chocolate business, which has been featured on the Food Network. Prior to beginning her culinary career, Chef Susie worked as a TV executive at three of the Big Four networks. She is now the author of three books, the latest based on her award-winning culinary travel blog.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover an elegant French menu that's perfect for impressing guests at your next dinner party.

In this hands-on cooking class with Chef Susie, you will learn how to prepare an elegant French dinner menu using fresh, high-quality ingredients and classic French recipes and culinary techniques.

Chef Susie will begin by teaching you how to prepare and beautifully present crudités featuring a variety of French cheeses. For the main course, you will learn how to gently poach and bake chicken breasts in a creamy vermouth sauce. For dessert, you'll make a classic French tarte tatin featuring tender apples in a deeply caramelized sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Date Night, French, Gourmet, Holiday, Mother's Day
Reviews

Verified guest reviews for this experience

Sergio

Sergio

30 Jan 2022

Susie's class was great and I enjoyed taking her class. She was professional and very sociable and friendly. I would certainly be interested in taking another class with her in the future.
Ármann

Ármann

29 Oct 2021

Susie showed us how to cook a great meal but also allowed us to have room for chatting and dining while she cleaned up. I highly recommend this to anyone looking for a fun night with friends.
Doug and Tuyen

Doug and Tuyen

07 Apr 2022

Chef Susie was most warm and welcoming. She made both of us and the other two participants feel right at home. She engaged us all in the meal preparation, sharing information throughout and ably fielding all questions. And, of course, capped off by a delicious French dinner. A thoroughly enjoyable evening.