Cooking Class - Contemporary Italian Dinner

What You’ll Do

Three thoughtful recipes showcase the best of modern Italian cuisine in this hands-on cooking lesson.

Your favorite Italian dishes get delightful updates in this three-course cooking class with Chef Jocelyn. Bring a bit of upscale magic to a familiar menu and discover a beautiful blend of Old World enchantment and new world imagination.

Begin by creating a refreshing beet salad featuring arugula, burrata, pickled beets and a zingy citrus vinaigrette before preparing cavatelli pasta from scratch and topped with bolognese sauce, fresh basil and Parmesan. For a truly decadent dessert, explore the wonders of ganache as you whip up a sublime chocolate espresso tart.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, Italian, Pasta Making

Meet your chef

Chef Jocelyn Shot
Chef Jocelyn Verified Chef

Since graduating from culinary school, Chef Jocelyn has traveled around the world working as a chef and honing her skills in a variety of cuisines and roles. She has had a hand in opening more than seven restaurants, including one in a five-star resort in Dubai. Chef Jocelyn has also gained more than a decade of experience working under celebrity chefs and in Michelin-starred restaurants in Las Vegas.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Spring Valley Las Vegas Shot
What You’ll Do

Three thoughtful recipes showcase the best of modern Italian cuisine in this hands-on cooking lesson.

Your favorite Italian dishes get delightful updates in this three-course cooking class with Chef Jocelyn. Bring a bit of upscale magic to a familiar menu and discover a beautiful blend of Old World enchantment and new world imagination.

Begin by creating a refreshing beet salad featuring arugula, burrata, pickled beets and a zingy citrus vinaigrette before preparing cavatelli pasta from scratch and topped with bolognese sauce, fresh basil and Parmesan. For a truly decadent dessert, explore the wonders of ganache as you whip up a sublime chocolate espresso tart.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, Italian, Pasta Making
Reviews

Reviews guests left for this experience

Fonda

Fonda

22 Jun 2021

We so enjoyed our evening with Jocelyn! She was so warm and friendly and we had a beautiful time. She was so helpful while teaching us and we learned some extra shortcuts to other items. She especially helped us with seasoning ideas and we fully plan to make this meal we learned often. Making the pasta from scratch was easier than we could have imagined! You cannot go wrong booking with this Chef!