Cooking Class - Cooking the Mediterranean Way

What You’ll Do

Learn how to masterfully prepare healthy, flavor-packed meals the Mediterranean way.

With a strong foundation of fruits, vegetables, nuts and beans, cooking the Mediterranean way is both flavorful and healthy. You'll learn how to add Mediterranean flair to your cooking in this interactive hands-on class with Chef Vanessa.

Begin by preparing fresh roasted red pepper and lentil hummus and homemade yogurt flatbread. For your entrГ©e, Chef Vanessa will teach you how to make fattoush salad with minty chicken shawarma meatballs. To finish out this Mediterranean cooking class, you'll prepare creamy spiced rice pudding topped with Persian raisins and slivered almonds for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Father's Day, Gourmet, Healthy, Mediterranean, Mother's Day

Meet your chef

Chef Vanessa Shot
Chef Vanessa Verified Chef
Food safety certified

After graduating from culinary school, Chef Vanessa left her corporate accounting career and began a new career as a chef instructor. Since then, she has assumed roles teaching inner-city teens, parents, seniors and cafeteria staff across Massachusetts with a focus of healthy cooking on a budget. Her other past roles included cooking demos for the general public at the Boston Public Market.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to masterfully prepare healthy, flavor-packed meals the Mediterranean way.

With a strong foundation of fruits, vegetables, nuts and beans, cooking the Mediterranean way is both flavorful and healthy. You'll learn how to add Mediterranean flair to your cooking in this interactive hands-on class with Chef Vanessa.

Begin by preparing fresh roasted red pepper and lentil hummus and homemade yogurt flatbread. For your entrГ©e, Chef Vanessa will teach you how to make fattoush salad with minty chicken shawarma meatballs. To finish out this Mediterranean cooking class, you'll prepare creamy spiced rice pudding topped with Persian raisins and slivered almonds for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Father's Day, Gourmet, Healthy, Mediterranean, Mother's Day
Reviews

Verified guest reviews for this experience

Paul

Paul

14 May 2022

If you want a unique dining experience with one of the nicest hosts in the world, book a meal with Chef Vanessa. Chef is pleasant, knowledgeable, grounded and funny. The food was delicious,. the night was well planned and laid out, with flawless and effortless execution. I appreciated Chefs use of authentic north african spices, i guarantee you will learn a thing or two. From the local sourcing to the simple prep and execution, coupled with fun conversations it is an experience you can brag about.
Jessica

Jessica

03 Oct 2021

Chef Vanessa was so much fun to cook with! She provided such fresh, high quality ingredients and shared her expertise with us in a fun atmosphere. Thanks for a great date night!
William

William

07 Jun 2022

Chef Vanessa was friendly, knowledgeable, and easy going. It’s been a long time since we had such an enjoyable date night and are already figuring out when we can do it again!