Cooking Class - Make Homemade Bolognese Tagliatelle

Pop Up Class


$ 65 Per person

all-inclusive: 2-hour class, 2-course meal.

This cooking class does not have any dates.

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What You’ll Do

Create freshly made tagliatelle noodles and homemade Bolognese.

Discover the art of completely homemade pasta in this hands-on Italian cooking class. Professional Chef Taciana will guide you through the time-honored techniques for turning flour, oil and eggs into long flat ribbons of tagliatelle pasta with expert tips and tricks. Once you’ve created your own pasta, you’ll prepare a rich and hearty Bolognese sauce using beef, garlic, crushed tomatoes, balsamic vinegar and onions to top your mouthwatering creation.

The cooking class is set in a brewery. Ready your aprons for a dash of fun in this pop-up cooking class!

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Adult, Beginner, Father's Day, Fun, Italian, Pasta Making

Meet your chef

Chef Taciana Shot
Chef Taciana Verified Chef
Food safety certified

2 reviews

Chef Taciana's career has seen her in roles such as line cook, station chef and kitchen manager. Her expertise extends to different culinary environments, including hotels, fast-casual restaurants, exclusive private dining venues and yacht clubs. Additionally, Chef Taciana ventured into entrepreneurship by launching her own meal preparation business. With a wealth of knowledge and experience, she is enthusiastic about sharing her culinary skills to both cooking novices and aspiring chefs.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create freshly made tagliatelle noodles and homemade Bolognese.

Discover the art of completely homemade pasta in this hands-on Italian cooking class. Professional Chef Taciana will guide you through the time-honored techniques for turning flour, oil and eggs into long flat ribbons of tagliatelle pasta with expert tips and tricks. Once you’ve created your own pasta, you’ll prepare a rich and hearty Bolognese sauce using beef, garlic, crushed tomatoes, balsamic vinegar and onions to top your mouthwatering creation.

The cooking class is set in a brewery. Ready your aprons for a dash of fun in this pop-up cooking class!

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Adult, Beginner, Father's Day, Fun, Italian, Pasta Making
Reviews

Reviews guests left for this experience

Kierra

Kierra

16 Jun 2024

Very welcoming and knowledgeable ‼️ My friend and I definitely enjoyed our time with everyone and Chef Taci

Reviews Chef Taciana received outside of Cozymeal

Jessie

Jessie

12 Nov 2023

My colleague and I had such a lovely time with Chef Taciana! The sushi were delicious.