Cooking Class - Make Homemade Bolognese Tagliatelle
Create freshly made tagliatelle noodles and homemade Bolognese.
Discover the art of completely homemade pasta in this hands-on Italian cooking class. Professional Chef Taciana will guide you through the time-honored techniques for turning flour, oil and eggs into long flat ribbons of tagliatelle pasta with expert tips and tricks. Once you’ve created your own pasta, you’ll prepare a rich and hearty Bolognese sauce using beef, garlic, crushed tomatoes, balsamic vinegar and onions to top your mouthwatering creation.
The cooking class is set in a brewery. Ready your aprons for a dash of fun in this pop-up cooking class!
- Minimum Guests 1
- Maximum Guests 25
- Meal Courses 2
- Event Duration 2 hours
- Labels Adult, Beginner, Father's Day, Fun, Italian, Pasta Making
Reviews Chef Taciana received outside of Cozymeal
Jessie
12 Nov 2023
My colleague and I had such a lovely time with Chef Taciana! The sushi were delicious.
Pop Up Class
$ 65 Per person
all-inclusive: 2-hour class, 2-course meal.
This cooking class does not have any dates.
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Chef Taciana's career has seen her in roles such as line cook, station chef and kitchen manager. Her expertise extends to different culinary environments, including hotels, fast-casual restaurants, exclusive private dining venues and yacht clubs. Additionally, Chef Taciana ventured into entrepreneurship by launching her own meal preparation business. With a wealth of knowledge and experience, she is enthusiastic about sharing her culinary skills to both cooking novices and aspiring chefs.
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