Cooking Class - Modern American Menu in Dallas

With Chef Gregory

3.5 (2 Reviews)

CURRENTLY UNAVAILABLE

This class does not have dates listed right now.

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Your CHEF

Verified Chef

Chef Gregory is well traveled and well versed in a variety of cuisines. He has many years as both a sous chef and an executive chef under his belt, and currently manages the kitchen for a well-known catering company. He has competed in, and won, many a cooking competition, and loves being able to share his passion for food with others via live cooking demonstrations as well as fun interactive culinary experiences.

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CANCELLATION POLICY

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Embrace both the art and science of molecular gastronomy to create a modern American menu.

In this hands-on class with Chef Gregory, you will learn how to prepare a four-course modern American menu using high-quality ingredients and easy-to-master molecular gastronomy techniques.

Some of the recipes and dishes you can look forward to creating in this class include fried macaroni and cheese bites featuring a six-cheese sauce, homemade sausage, a colorful watermelon salad with a homemade honey-thyme syrup and fresh ricotta as well as crispy farro, grilled pork chops with corn and fava bean succotash and squash blossoms, and edible sugar balloons for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

2 to 6 people

INCLUDES

4-course meal + all ingredients

Location

Dallas (Dallas Downtown Historic District)

Venue

At the chef’s place

DURATION

3 hours

CONTACT

For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Ideal for date nights and special occasions
Small-group setting for a more hands-on experience
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

View all of Chef Gregory's Experiences >

Event location

(Exact location will be provided after booking)

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Verified guest reviews for other classes with Chef Gregory

Ekaterina K. 03/19/2020

Booked the class Modern Brunch Fare with Chef Gregory in Dallas (Dallas Downtown Historic District)

Chef Greg was simply incredible and we really enjoyed our time with him! All of his dishes were beyond our expectations, and his past of Michelin-star restaurants definitely shines! Loved all of his travel stories and how they connected to his dishes, and his Steak + Egg will change your life. Thanks Chef Greg!!

Maya 05/17/2020

Booked the class Modern Brunch Fare with Chef Gregory in Dallas (Dallas Downtown Historic District)

The food was delicious but he did all the preparation and cooking so I didn't learn anything. I was able to cut a biscuit-loaf and load them onto skewers, but that was all. I think my experience would have been different if he hasn't double-booked himself, allowing more time for instruction. The whole evening was rushed and disappointing as I was forced to leave 45 minutes early, dessert in hand, so he could prepare for his next guests.