Cooking Class - A Culinary Journey to Peru

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites.

The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from scratch.

Begin your culinary journey with a refreshing shrimp ceviche from the coast with lime and spices before learning how to craft Peru's most popular dish: Beef tenderloin stir-fried with spices, red onion and tomatoes. For dessert, you'll make alfajores with dulce de leche from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 100
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Fusion

Meet your chef

Chef Vivian and Michi Shot
Chef Vivian and Michi Verified Chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites.

The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from scratch.

Begin your culinary journey with a refreshing shrimp ceviche from the coast with lime and spices before learning how to craft Peru's most popular dish: Beef tenderloin stir-fried with spices, red onion and tomatoes. For dessert, you'll make alfajores with dulce de leche from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 100
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Fusion
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Celeste

Celeste

06 Feb 2024

Chefs Vivian and Michi are wonderful! Personable, professional, and masters of their craft. We had a great time and look forward to another class

A

A

13 Feb 2022

What an amazing and intimate experience! Chef Vivian and Chef Michi went above and beyond to make us feel at home,It was a good balance of fun and education . I highly recommend to anyone who is looking for a great experience. The chefs were extremely knowledgeable and we had some great conversations around food . My wife and I really enjoyed our time with them . Thank you Chef Vivian and Chef Michi

Kevin

Kevin

25 Jan 2022

Private class at your own pace. Class was at their home and they were very hospitable.