Cooking Class - Event for LAUNCH - Private

What You’ll Do

Private All-Day Event for LAUNCH.

Chef Douglas will offer a meal/cooking class for lunch and dinner.

Details
  • Minimum Guests 22
  • Maximum Guests 30
  • Event Duration 11 hours

Meet your chef

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Chef Douglas Verified Chef

I have over 30 years of professional restaurant and cooking experience, ranging from traditional French cuisine to organic vegetarian food. I had the good fortune to study with the founders of the French Laundry for ten years which helped create my philosophy about food. I believe food should be delicious, accessible, and straightforward to create. All my classes are designed to showcase a meal students can go home and create for a dinner party or for friends.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Private All-Day Event for LAUNCH.

Chef Douglas will offer a meal/cooking class for lunch and dinner.

Details
  • Minimum Guests 22
  • Maximum Guests 30
  • Event Duration 11 hours
Reviews

Reviews guests left for this experience

Narges

Narges

09 Nov 2014

We had a very fun time and the meal was just flawless. Thanks Doug!

Paul

Paul

27 Oct 2014

Chef Douglas was great. He worked with us closely and we setup a surprise cooking dinner party for my wife. * We had the Halibut - it was really awesome. * The meal was fun an interactive to prepare - After having Chef Douglas walk us through the process, I feel confident that we could try this all again at home. * Chef Douglas was very responsive when planning and coordinating. In our case, we only had a baby-sitter for a limited time. Chef Douglas worked with us to trim down the prep time of the meal. * Douglas and Scott were gracious hosts. Their home was warm, inviting and beautifully decorated.

Reviews guests left for other experiences with Chef Douglas

Kai

Kai

28 Feb 2016

Was totally a lot fun! We had a great time and ate so much yummy food. The tips on where to get ingredients and the recipes were totally inspiring. Feel like I could replicate the food at home. Will definitely do this again!